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Title Style Size ABV IBU OG FG     Color Method Views Brewed Rating
Irish Red Ale 25 L 4.42% 39.12 1.041 1.007 18.58°L
BIAB 113 1
International Pale Lager 23 L 4.35% 5.19 1.04 1.007 4.3°L
Extract 275 0
Brown Porter 5 Gal 2.77% 25.63 1.028 1.007 29.1°L
All Grain 64 0
International Amber Lager 21 L 4.32% 23.48 1.04 1.007 6.4°L
All Grain 48 0
Experimental Beer 93 Gal 4.66% 14.17 1.043 1.007 4.06°L
All Grain 41 0
Blonde Ale 6.4 L 4.56% 18.88 1.041 1.007 4.24°L
BIAB 324 0
Berliner Weisse 12 L 4.05% 5.87 1.038 1.007 3°L
All Grain 431 1
Saison 5.5 Gal 4.1% 17.25 1.038 1.007 3.09°L
All Grain 72 1
American Pale Ale 800 L 3.97% 22.36 1.037 1.007 2.12°L
All Grain 199 0
Cream Ale 20 Gal 4.01% 22.12 1.038 1.007 4.39°L
All Grain 696 0
Specialty IPA: Belgian IPA 19 L 7.85% 50.11 1.067 1.007 14.36°L
Extract 194 1
Dark Mild 21 L 3.03% 27.18 1.03 1.007 22.81°L
All Grain 102 1
Weissbier 25 L 3.85% 140.92 1.036 1.007 3.73°L
BIAB 152 1
Specialty IPA: Rye IPA 25 L 8.7% 48.87 1.074 1.007 10.16°L
All Grain 469 0
Specialty IPA: New England IPA 125 L 4.48% 30.64 1.041 1.007 5.56°L
All Grain 70 0
Weizen/Weissbier 8 L 5.53% 16.15 1.049 1.007 5.15°L
BIAB 40 0
Blonde Ale 5.5 Gal 4% 21.02 1.038 1.007 3.73°L
BIAB 59 1
Trappist Single 4.5 Gal 5.53% 28.5 1.05 1.007 15.11°L
BIAB 27 0
Vienna Lager 3.75 Gal 5.33% 23.55 1.048 1.007 11.18°L
BIAB 77 1
International Pale Lager 7 Gal 5.88% 22.01 1.052 1.007 2.92°L
BIAB 68 0