 |
American Pale Ale |
3 Gal |
3.22% |
16.6 |
1.03 |
1.006 |
3.05°L |
Extract |
316 |
Beer
0 |
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Title: JaG Template - 3gal |
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| Boil Size: 2 Gal |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar Scale: Specific Gravity |
| Brew Method: Extract |
Pitch Rate: 0.35 |
Primary Temp: 74 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation Date: 10/13/2017 08:54 PM |
Notes: Update the AA value for the hops (if it says on the bag) for a more accurate IBU estimate
To adjust IBU, adjust 15min hop amount (or boil time), look up up a value for your favorite Pale/IPA if you don't have one in mind
Substitute any aroma hop, just adjust as IBU as desired as described above
Will be a bit dry as-is, add 3-6oz Crystal 40 specialty grain or sub-in some darker extract if you want it maltier
"Aroma" hop add can be after flame out (will add a touch of IBU) or in a whirlpool at 160-180F for a bit more flavor/aroma
Dry-hop just after fermentation stops |
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