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Beer

Title

Style

Size

ABV

IBU

Color

Method

Views

Brewed

Rating

Rusty Nail IPA

Specialty IPA: Brown IPA

5 Gal

5.6%

93.13

1.053

1.01

7.29°L

Extract

Title: Rusty Nail IPA

Author:

Element

Boil Size: 3 Gal

Boil Time: 60

Boil Gravity: 1.088

Efficiency: 35

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: Extract

Pitch Rate: 0.35

Primary Temp: N/A

Priming Method: N/A

Priming Amount: 5oz

Creation Date: 05/26/2019 01:09 AM

Notes: N/A

Pizza Port's Shark Bite...

American Amber Ale

5 Gal

6.73%

93.13

1.065

1.013

21.64°L

All Grain

974

Title: Pizza Port's Shark Bite Red

Author:

lindkg

Boil Size: 6 Gal

Boil Time: 60

Boil Gravity: 1.054

Efficiency: 70

Mash Thickness: 1.2

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.5

Primary Temp: 68 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 11/23/2016 01:38 AM

Notes: N/A

NEIPA Alan

American Light Lager

7.75 Gal

8.23%

93.13

1.073

1.01

5.82°L

All Grain

Title: NEIPA Alan

Author:

Alan's Beer

Boil Size: 9.5 Gal

Boil Time: 60

Boil Gravity: 1.059

Efficiency: 70

Mash Thickness: 1.5

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 2.0

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 12/08/2018 04:58 PM

Notes: N/A

Supa Dank

Double IPA

5.5 Gal

9.59%

93.12

1.093

1.02

6.56°L

All Grain

412

Title: Supa Dank

Author:

Bold Brews

Boil Size: 7 Gal

Boil Time: 60

Boil Gravity: 1.073

Efficiency: 65

Mash Thickness: 1.25

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: N/A

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 05/06/2017 07:38 PM

Notes: N/A

Doze Black IPA

Specialty IPA: Black IPA

5 Gal

7.7%

93.12

1.077

1.018

30.91°L

Extract

269

Title: Doze Black IPA

Author:

jasrclark

Boil Size: 6 Gal

Boil Time: 60

Boil Gravity: 1.064

Efficiency: 35

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: Extract

Pitch Rate: 0.35

Primary Temp: 68 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 04/18/2018 06:22 PM

Notes: N/A

Tangerine IPA

Specialty IPA: New England IPA

2 Gal

5.68%

93.12

1.058

1.014

4.47°L

Extract

220

Title: Tangerine IPA

Author:

NickD070

Boil Size: 0.75 Gal

Boil Time: 60

Boil Gravity: 1.154

Efficiency: 18

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: Extract

Pitch Rate: 0.35

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 10/19/2018 10:58 PM

Notes: N/A

Bells Two Hearted with ...

American IPA

5 Gal

7.18%

93.12

1.075

1.02

7.27°L

All Grain

Title: Bells Two Hearted with Cent/Citra

Author:

B22A

Boil Size: 6 Gal

Boil Time: 75

Boil Gravity: 1.062

Efficiency: 70

Mash Thickness: 1.5

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.35

Primary Temp: N/A

Priming Method: co2

Priming Amount: 12.27 psi

Creation Date: 06/10/2019 11:13 AM

Notes: Mash Schedule:
150F - 45 minutes
170F - 15 minutes

Boil Schedule:
210F for 75 minutes

FV Temp:
Pitched at 66F
Brought up to 67F after the first 48 hours
Brought up to 68F after 4 days
Brought up to 70F for last few days before racking to keg
Total days in BME Chronical was 14 days

Red Imp Ale

Double IPA

5.5 Gal

7.51%

93.12

1.076

1.019

15.69°L

Extract

414

Title: Red Imp Ale

Author:

pangloss

Boil Size: 3 Gal

Boil Time: 90

Boil Gravity: 1.14

Efficiency: 35

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: Extract

Pitch Rate: N/A

Primary Temp: 65 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 11/15/2015 04:09 PM

Notes: N/A

Arrogant bastard clone

American Pale Ale

3.8 L

7.14%

96.61

1.067

1.013

6.76°L

Extract

Title: Arrogant bastard clone

Author:

jimmcm88

Boil Size: 5.7 L

Boil Time: 60

Boil Gravity: 1.045

Efficiency: 35

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: Extract

Pitch Rate: 0.35

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 05/01/2019 08:36 PM

Notes: N/A

InteleStout

Imperial Stout

18 L

9.16%

72.09

1.093

1.023

50°L

All Grain

Title: InteleStout

Author:

Boil Size: 23.7 L

Boil Time: 60

Boil Gravity: 1.07

Efficiency: 72

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: N/A

Primary Temp: 19.4 ° C

Priming Method: CO2

Priming Amount: N/A

Creation Date: 02/22/2018 02:40 AM

Notes: N/A

Green Cap Double C IPA

American IPA

5.5 Gal

8.31%

93.11

1.083

1.02

7.46°L

All Grain

Title: Green Cap Double C IPA

Author:

MrLeducci

Boil Size: 6.5 Gal

Boil Time: 1

Boil Gravity: 1.07

Efficiency: 70

Mash Thickness: 1.25

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.35

Primary Temp: N/A

Priming Method: Priming Sugar

Priming Amount: 4 oz

Creation Date: 05/22/2019 12:49 PM

Notes: N/A

SMASH #1

California Common Beer

5 Gal

6.48%

93.11

1.069

1.019

11.39°L

All Grain

1450

Title: SMASH #1

Author:

LovesIPA

Boil Size: 7.5 Gal

Boil Time: 60

Boil Gravity: N/A

Efficiency: 70

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: N/A

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 03/04/2013 05:09 PM

Notes: N/A

Sunspot NEIPA

Specialty IPA: New England IPA

14 Gal

7.19%

93.11

1.072

1.018

6°L

All Grain

Title: Sunspot NEIPA

Author:

Dan_K

Boil Size: 16 Gal

Boil Time: 60

Boil Gravity: 1.063

Efficiency: 60

Mash Thickness: 1.5

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 1.0

Primary Temp: N/A

Priming Method: co2

Priming Amount: N/A

Creation Date: 04/09/2019 11:33 PM

Notes: Second Collaboration between Dan & John to make a NEIPA

HAZY DETROIT RIVER IPA

English IPA

10 Gal

6.12%

93.1

1.062

1.016

6.42°L

All Grain

262

Title: HAZY DETROIT RIVER IPA

Author:

Smilin Brewer

Boil Size: 10.5 Gal

Boil Time: 60

Boil Gravity: 1.059

Efficiency: 70

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: N/A

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 05/14/2017 10:05 PM

Notes: N/A

My Belgian Rye IPA

American IPA

5 Gal

5.65%

93.1

1.057

1.014

4.98°L

BIAB

549

Title: My Belgian Rye IPA

Author:

DrewFarris

Boil Size: 6.5 Gal

Boil Time: 60

Boil Gravity: 1.044

Efficiency: 70

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: BIAB

Pitch Rate: 0.35

Primary Temp: 72 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 07/18/2015 04:35 PM

Notes: N/A

Eagle Rock IPA

Spice, Herb, or Vegetable Beer

1 Gal

6.97%

93.09

1.071

1.018

7.7°L

All Grain

866

Title: Eagle Rock IPA

Author:

PeteLarney

Boil Size: 1.25 Gal

Boil Time: 60

Boil Gravity: 1.057

Efficiency: 70

Mash Thickness: 1.5

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: N/A

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 09/16/2016 07:39 PM

Notes: N/A

Rye IPA

Specialty IPA: Rye IPA

11 Gal

7.34%

93.09

1.074

1.018

11.2°L

All Grain

211

Title: Rye IPA

Author:

sn00ky

Boil Size: 12.875 Gal

Boil Time: 75

Boil Gravity: 1.063

Efficiency: 75

Mash Thickness: 1.5

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.75

Primary Temp: 65 ° F

Priming Method: Keg

Priming Amount: N/A

Creation Date: 08/12/2017 01:07 PM

Notes: Adjusted columbus from 2.5 to 2.25 to bring IBU's within target for style.

French Valley IPA

American IPA

5.5 Gal

7.65%

93.09

1.068

1.009

8.61°L

Extract

651

Title: French Valley IPA

Author:

Yellow Footprint Brewing

Boil Size: 6.5 Gal

Boil Time: 70

Boil Gravity: 1.057

Efficiency: 50

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: Extract

Pitch Rate: 0.75

Primary Temp: 70 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 04/21/2016 01:06 AM

Notes: N/A

Amerikansk IPA

American IPA

20 L

6.87%

88.43

1.07

1.018

11.22°L

All Grain

306

Title: Amerikansk IPA

Author:

Holkedalen

Boil Size: 24 L

Boil Time: 60

Boil Gravity: 1.059

Efficiency: 68

Mash Thickness: 3.2

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 1.0

Primary Temp: 19 ° C

Priming Method: Sukkerlake

Priming Amount: 6.15 g/l

Creation Date: 10/17/2017 03:32 PM

Notes: Utgjæring satt til 75% iht erfaring ved 68 grader mesketemp.
Pitce på 16 grader, stige gradvis til 19 etter 2 døgn. Gjæring 14 dager på 19 grader C.
Cold Crash

Smash golden promise si...

American IPA

3 Gal

7.72%

93.09

1.074

1.015

6.21°L

All Grain

509

Title: smash golden promise simcoe

Author:

Fabs

Boil Size: 5 Gal

Boil Time: 60

Boil Gravity: 1.044

Efficiency: 75

Mash Thickness: 1.5

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.35

Primary Temp: 70 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 01/03/2016 06:10 PM

Notes: N/A

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