 |
American IPA |
6 Gal |
8.91% |
103.74 |
1.089 |
1.021 |
7.52°L |
BIAB |
93 |
Beer
0 |
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Title: Hoptologist Shot in the Dark |
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| Boil Size: 7.5 Gal |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 66 |
Mash Thickness: N/A |
Sugar Scale: Specific Gravity |
| Brew Method: BIAB |
Pitch Rate: N/A |
Primary Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation Date: 12/30/2018 08:06 PM |
Notes: Started with 7 gallons of water I think?
Had to add a full gallon at the end of the boil.
Hung the brew in a bag sack from the tree.
My temp dropped to 140 at one point so I hoisted the bag with the string, turned the burner on for a couple minutes to get it back to mid 150.
Based on Nick's suggestions, I opted against even additions throughout and instead went with lower quantities of bittering hops and added a 4th additions after the boil was off an the temp dropped to 170 (Whilrpool) which I let sit for 20 minutes. |
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