Browse Recipes
Title ![]() | Style ![]() | Size ![]() | ABV ![]() | IBU ![]() | OG ![]() | FG ![]() | Color ![]() | Method ![]() | Views ![]() | Brewed ![]() | Rating ![]() |
|---|---|---|---|---|---|---|---|---|---|---|---|
|
American Pale Ale | 30 L | 5.36% | 40.35 | 1.05 | 1.01 | 8.57°L |
Extract | 21 | 0 | |
|
Weissbier | 5.5 Gal | 4.69% | 16 | 1.047 | 1.012 | 3.94°L |
Extract | 74 | 1 | |
|
American IPA | 15 Gal | 5.97% | 0 | 1.061 | 1.015 | 6.4°L |
Extract | 23 | 0 | |
|
Extra Special/Strong Bitter (ESB) | 2.75 Gal | 5.64% | 20.05 | 1.056 | 1.013 | 11.14°L |
Extract | 378 | 0 | |
|
Double IPA | 5.5 Gal | 9.2% | 191.92 | 1.092 | 1.022 | 6.59°L |
Extract | 418 | 0 | |
|
American IPA | 21 L | 6.92% | 47.43 | 1.064 | 1.011 | 6.5°L |
Extract | 40 | 0 | |
|
Strong Bitter | 5 Gal | 5.5% | 60.65 | 1.054 | 1.013 | 13.44°L |
Extract | 98 | 1 | |
|
Specialty IPA: New England IPA | 5.25 Gal | 7.05% | 110.27 | 1.074 | 1.02 | 12.02°L |
Extract | 40 | 0 | |
|
American IPA | 12 L | 4.13% | 29.21 | 1.041 | 1.01 | 6.29°L |
Extract | 8 | 0 | |
|
American IPA | 25 L | 5.98% | 79.44 | 1.06 | 1.014 | 8.06°L |
Extract | 496 | 0 | |
|
American IPA | 5.5 Gal | 6.81% | 56.12 | 1.064 | 1.012 | 9.09°L |
Extract | 52 | 1 | |
|
American IPA | 5 Gal | 6.58% | 52.98 | 1.067 | 1.017 | 6.14°L |
Extract | 278 | 0 | |
|
American Pale Ale | 5 Gal | 5.3% | 59.01 | 1.053 | 1.013 | 2.47°L |
Extract | 1393 | 1 | |
|
American IPA | 5 Gal | 5.77% | 62.05 | 1.061 | 1.017 | 9.44°L |
Extract | 1833 | 1 | |
|
American Amber Ale | 5.5 Gal | 5.44% | 37.77 | 1.057 | 1.015 | 14.64°L |
Extract | 75 | 0 | |
|
No Profile Selected | 5 Gal | 5.39% | 0 | 1.055 | 1.014 | 4.27°L |
Extract | 6 | 0 | |
|
American IPA | 5.5 Gal | 7.24% | 117.72 | 1.07 | 1.015 | 7.31°L |
Extract | 130 | 0 | |
|
Imperial IPA | 5.5 Gal | 6.26% | 117.39 | 1.066 | 1.019 | 9.62°L |
Extract | 990 | 0 | |
|
No Profile Selected | 21 L | 4.34% | 0 | 1.044 | 1.011 | 7.21°L |
Extract | 24 | 0 | |
|
Specialty IPA: Black IPA | 5 Gal | 5.95% | 53.02 | 1.06 | 1.015 | 28.23°L |
Extract | 187 | 0 | |




