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Beer

Title

Style

Size

ABV

IBU

Color

Method

Views

Brewed

Rating

Californian common / el...

American Lager

60 L

6.34%

27.75

1.057

1.009

4°L

All Grain

139

Title: Californian common / el dorodo & equinox

Author:

Boil Size: 68 L

Boil Time: 60

Boil Gravity: 1.05

Efficiency: 75

Mash Thickness: 2.5

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 2.0

Primary Temp: 18 ° C

Priming Method: N/A

Priming Amount: N/A

Creation Date: 05/23/2015 09:58 AM

Notes: 25 % centennial / 50g at 80c then 50% at day two - el dorado / equinox 50g lupulin at cryohops at pitch

common lager is perl 50g at 80deg and 50g day 2 fermentation.

Iains IPA

American Pale Ale

15 L

6.82%

124.13

1.07

1.018

8.25°L

All Grain

427

Title: Iains IPA

Author:

Columlum

Boil Size: 15 L

Boil Time: 61

Boil Gravity: 1.07

Efficiency: 65

Mash Thickness: 2.5

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: N/A

Primary Temp: 21 ° C

Priming Method: N/A

Priming Amount: N/A

Creation Date: 05/23/2015 11:48 AM

Notes: N/A

Mum's Braggot

Braggot

5.5 Gal

11.88%

17.6

1.121

1.03

8.46°L

All Grain

573

Title: Mum's Braggot

Author:

Drunkard Springs Brewery

Boil Size: 7.5 Gal

Boil Time: 60

Boil Gravity: 1.088

Efficiency: 35

Mash Thickness: 1.5

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 2.0

Primary Temp: 70 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 05/23/2015 11:49 AM

Notes: N/A

Franks kolsch

Kölsch

6 Gal

4.57%

28.01

1.046

1.011

4.18°L

BIAB

647

Title: Franks kolsch

Author:

nj viking

Boil Size: 8 Gal

Boil Time: 60

Boil Gravity: 1.034

Efficiency: 75

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: BIAB

Pitch Rate: 0.75

Primary Temp: 66 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 05/23/2015 11:52 AM

Notes: N/A

Pliny The Elder Clone (...

Imperial IPA

3 Gal

8.29%

259.74

1.076

1.013

6.11°L

All Grain

770

Title: Pliny The Elder Clone (AHA)

Author:

andymt8706

Boil Size: 4.5 Gal

Boil Time: 90

Boil Gravity: 1.051

Efficiency: 70

Mash Thickness: 1.5

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: N/A

Primary Temp: 68 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 05/23/2015 12:30 PM

Notes: Official Homebrew clone recipe from Russian River.

Recipe: https://www.homebrewersassociation.org/homebrew-recipe/russian-river-pliny-the-elder-clone/

4 Leaf Irish Ale

Irish Red Ale

5.5 Gal

5.86%

29.38

1.061

1.016

15.62°L

All Grain

569

Title: 4 Leaf Irish Ale

Author:

BrewerJim

Boil Size: 7.5 Gal

Boil Time: 60

Boil Gravity: 1.044

Efficiency: 70

Mash Thickness: 1.5

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.35

Primary Temp: 65 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 05/23/2015 12:32 PM

Notes: N/A

Big Bohemian Lager

Bohemian Pilsener

5.5 Gal

6.45%

39.85

1.064

1.014

4.82°L

All Grain

589

Title: Big Bohemian Lager

Author:

Big Stosh

Boil Size: 7.5 Gal

Boil Time: 60

Boil Gravity: 1.047

Efficiency: 75

Mash Thickness: 1.3

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 1.75

Primary Temp: 50 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 05/23/2015 12:50 PM

Notes: N/A

Grandfather's Bitter

Special/Best/Premium Bitter

15 Gal

5.05%

37.93

12.5932

3.17048

11.04°L

All Grain

628

Title: Grandfather's Bitter

Author:

Boil Size: 18.5 Gal

Boil Time: 60

Boil Gravity: 10.3

Efficiency: 70

Mash Thickness: 1.5

Sugar Scale: Plato

Brew Method: All Grain

Pitch Rate: N/A

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 05/23/2015 12:59 PM

Notes: N/A

Wild Saison Mud King

Wild Specialty Beer

7.25 L

5.52%

5.01

1.052

1.01

4.24°L

BIAB

1376

Title: Wild Saison Mud King

Author:

wormyst

Boil Size: 11 L

Boil Time: 60

Boil Gravity: 1.034

Efficiency: 60

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: BIAB

Pitch Rate: 0.75

Primary Temp: 21 ° C

Priming Method: N/A

Priming Amount: N/A

Creation Date: 05/23/2015 01:01 PM

Notes: 13.6 litres

Awesome Recipe

Saison

11 Gal

8.98%

29.85

1.086

1.017

5.88°L

All Grain

304

Title: Awesome Recipe

Author:

Brew Lab

Boil Size: 13 Gal

Boil Time: 60

Boil Gravity: 1.072

Efficiency: 60

Mash Thickness: 1.5

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: N/A

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 05/23/2015 02:10 PM

Notes: N/A

Long Live My Queen

American IPA

18 L

5.95%

52.83

1.059

1.014

13.09°L

Partial Mash

403

Title: Long Live My Queen

Author:

blinkstefaans

Boil Size: 11 L

Boil Time: 60

Boil Gravity: 1.096

Efficiency: 70

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: Partial Mash

Pitch Rate: 0.75

Primary Temp: 18 ° C

Priming Method: sugar solution in bottling bucket

Priming Amount: 120

Creation Date: 05/23/2015 02:24 PM

Notes: 80 gram DME op 750ml, 25 degree skoon water yeast starter nodig.

hierdie is op n 30 minute mash.

Azacca Summer IPA

American IPA

5.5 Gal

6.18%

47.38

1.063

1.016

4.26°L

Extract

551

Title: Azacca Summer IPA

Author:

rknodel

Boil Size: 7 Gal

Boil Time: 60

Boil Gravity: 1.049

Efficiency: 35

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: Extract

Pitch Rate: N/A

Primary Temp: 68 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 05/23/2015 02:39 PM

Notes: N/A

Best Bitter

Special/Best/Premium Bitter

10.5 Gal

4.11%

1.043

1.012

10.37°L

All Grain

491

Title: Best Bitter

Author:

Greendoor

Boil Size: 13 Gal

Boil Time: 60

Boil Gravity: 1.035

Efficiency: 75

Mash Thickness: 1.5

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: N/A

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 05/23/2015 02:55 PM

Notes: N/A

Altbier ala JB

North German Altbier

10.5 Gal

41.08

1.061

1.015

14.03°L

All Grain

397

Title: Altbier ala JB

Author:

kellerbrew56

Boil Size: 12.5 Gal

Boil Time: 90

Boil Gravity: 1.051

Efficiency: 70

Mash Thickness: 1.33

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.75

Primary Temp: 70 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 05/23/2015 03:36 PM

Notes: N/A

Cream Ale

5.5 Gal

5.03%

18.89

1.051

1.012

4.61°L

BIAB

500

Title: Cream Ale

Author:

Stevedi

Boil Size: 7.5 Gal

Boil Time: 60

Boil Gravity: 1.037

Efficiency: 70

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: BIAB

Pitch Rate: N/A

Primary Temp: 66 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 05/23/2015 03:44 PM

Notes: N/A

Quirky rye saison

Saison

4.5 Gal

6.99%

26.94

1.058

1.005

3.57°L

All Grain

332

Title: Quirky rye saison

Author:

Boil Size: 7 Gal

Boil Time: 90

Boil Gravity: 1.028

Efficiency: 65

Mash Thickness: 4

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.75

Primary Temp: 72 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 05/23/2015 03:49 PM

Notes: 1.5 sugar = 1/2 gal wine must added after primary dies down

Awesome Recipe

Imperial IPA

6.5 Gal

8.6%

1.091

1.025

9.2°L

All Grain

363

Title: Awesome Recipe

Author:

Crayolabrown

Boil Size: 8 Gal

Boil Time: 60

Boil Gravity: 1.074

Efficiency: 70

Mash Thickness: 1.33

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: N/A

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 05/23/2015 03:49 PM

Notes: N/A

American Wheat beer 23/...

American Wheat or Rye Beer

19 L

4.2%

16.05

1.045

1.013

3.29°L

All Grain

436

Title: American Wheat beer 23/05/15

Author:

Poletto

Boil Size: 21 L

Boil Time: 60

Boil Gravity: 1.041

Efficiency: 68

Mash Thickness: 3

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: N/A

Primary Temp: 18 ° C

Priming Method: N/A

Priming Amount: N/A

Creation Date: 05/23/2015 04:01 PM

Notes: N/A

Pale Ale Wheat - Cara

California Common Beer

10 Gal

4.92%

1.046

1.009

6.33°L

All Grain

364

Title: Pale Ale Wheat - Cara

Author:

Boil Size: 13 Gal

Boil Time: 60

Boil Gravity: 1.036

Efficiency: 74

Mash Thickness: 1.5

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: N/A

Primary Temp: 68 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 05/23/2015 04:17 PM

Notes: N/A

Sierra Nevada Pale Clon...

American Pale Ale

8.3 Gal

5.48%

54.31

1.053

1.011

10.14°L

All Grain

358

Title: Sierra Nevada Pale Clone

Author:

Boil Size: 10.22 Gal

Boil Time: 60

Boil Gravity: 1.043

Efficiency: 64

Mash Thickness: 1.5

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.75

Primary Temp: 66 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 05/23/2015 04:57 PM

Notes: N/A

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