Browse Recipes
Title ![]() | Style ![]() | Size ![]() | ABV ![]() | IBU ![]() | OG ![]() | FG ![]() | Color ![]() | Method ![]() | Views ![]() | Brewed ![]() | Rating ![]() |
|---|---|---|---|---|---|---|---|---|---|---|---|
|
Wood-Aged Beer | 3.5 Gal | 9.99% | 72.14 | 1.093 | 1.016 | 50°L |
All Grain | 762 | 0 | |
|
Specialty IPA: Black IPA | 3.5 Gal | 4.29% | 0 | 1.044 | 1.011 | 3.04°L |
All Grain | 56 | 0 | |
|
Foreign Extra Stout | 3.5 Gal | 8.54% | 73.52 | 1.084 | 1.019 | 34.31°L |
BIAB | 50 | 0 | |
|
Southern English Brown | 3.5 Gal | 4% | 20.12 | 1.04 | 1.01 | 25.5°L |
All Grain | 104 | 1 | |
|
American Wheat or Rye Beer | 3.5 Gal | 4.19% | 20.57 | 1.044 | 1.012 | 4.23°L |
All Grain | 1703 | 2 | |
|
American IPA | 3.5 Gal | 5.94% | 73.32 | 1.062 | 1.016 | 5.99°L |
BIAB | 1514 | 1 | |
|
Imperial IPA | 3.5 Gal | 8.75% | 88.74 | 1.081 | 1.015 | 6.95°L |
All Grain | 376 | 0 | |
|
Cream Ale | 3.5 Gal | 5.42% | 15.66 | 1.055 | 1.014 | 3.55°L |
BIAB | 452 | 0 | |
|
American Brown Ale | 3.5 Gal | 5.31% | 27.16 | 1.053 | 1.013 | 24.63°L |
BIAB | 89 | 0 | |
|
Witbier | 3.5 Gal | 5.06% | 14.97 | 1.049 | 1.01 | 4.63°L |
All Grain | 161 | 0 | |
|
American Amber Ale | 3.5 Gal | 6.08% | 11.68 | 1.056 | 1.01 | 12.21°L |
All Grain | 748 | 0 | |
|
Witbier | 3.5 Gal | 4.94% | 14.93 | 1.049 | 1.012 | 3.35°L |
BIAB | 1045 | 0 | |
|
Russian Imperial Stout | 3.5 Gal | 12.46% | 62.54 | 1.125 | 1.03 | 50°L |
All Grain | 275 | 0 | |
|
American Pale Ale | 3.5 Gal | 6.32% | 48.89 | 1.064 | 1.016 | 7.22°L |
BIAB | 505 | 0 | |
|
Saison | 3.5 Gal | 6.6% | 29.22 | 1.063 | 1.012 | 5.05°L |
All Grain | 25 | 0 | |
|
Kentucky Common | 3.5 Gal | 5.09% | 16.19 | 1.051 | 1.012 | 15.01°L |
All Grain | 18 | 0 | |
|
Trappist Single | 3.5 Gal | 6.14% | 34.47 | 1.055 | 1.008 | 5°L |
All Grain | 117 | 1 | |
|
American Pale Ale | 3.5 Gal | 5% | 42.12 | 1.048 | 1.01 | 5.07°L |
BIAB | 29 | 0 | |
|
American Pale Ale | 3.5 Gal | 5.67% | 39.14 | 1.057 | 1.013 | 9.98°L |
All Grain | 132 | 1 | |
|
No Profile Selected | 3.5 Gal | 3.9% | 0 | 1.04 | 1.01 | 2.85°L |
All Grain | 19 | 0 | |



