Want no ads? Go Premium and unlock all our brewing tools!

Browse Recipes

Beer

Title

Style

Size

ABV

IBU

Color

Method

Views

Brewed

Rating

Munich Wheat

Specialty Beer

6 Gal

7.37%

63.61

1.072

1.016

5.42°L

BIAB

826

Title: Munich Wheat

Author:

Brewminator

Boil Size: 8 Gal

Boil Time: 75

Boil Gravity: 1.054

Efficiency: 75

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: BIAB

Pitch Rate: 1.0

Primary Temp: 63 ° F

Priming Method: your choice

Priming Amount: N/A

Creation Date: 03/28/2015 04:28 PM

Notes: Primary fermentation will go for 10 to 14 days.
I will bottle one gallon and rack the rest for secondary fermentation for 2 to 3 weeks.
After secondary, I will cold crash for 3 days, fine with gelatin and cold crash for another 3 days.
After this, I will keg the remaining 5 gallons.

Everything's Peachy

Berliner Weisse

5.5 Gal

2.62%

3.84

1.026

1.006

3.37°L

BIAB

300

Title: Everything's Peachy

Author:

ServaesaPorFavor

Boil Size: 7.5 Gal

Boil Time: 60

Boil Gravity: 1.019

Efficiency: 35

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: BIAB

Pitch Rate: N/A

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 05/12/2017 05:23 PM

Notes: N/A

Baltic Porter

3 Gal

7.25%

47.07

1.077

1.022

34.08°L

All Grain

Title: Baltic Porter

Author:

jtsutt

Boil Size: 5.5 Gal

Boil Time: 60

Boil Gravity: 1.042

Efficiency: 62

Mash Thickness: 1.5

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.35

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 04/26/2019 03:45 PM

Notes: https://beerandbrewing.com/make-your-best-baltic-porter/

Awesome Recipe

No Profile Selected

44 L

4.52%

42.87

1.046

1.011

8.14°L

All Grain

Title: Awesome Recipe

Author:

�lkrukke

Boil Size: 48 L

Boil Time: 60

Boil Gravity: 1.042

Efficiency: 60

Mash Thickness: 3.1

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.35

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 09/20/2019 06:12 PM

Notes: N/A

Siason

Witbier

30 L

4.27%

26.12

1.041

1.009

5.99°L

Extract

Title: Siason

Author:

Strange Brew_lammhult

Boil Size: 25 L

Boil Time: 60

Boil Gravity: 1.05

Efficiency: 35

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: Extract

Pitch Rate: 0.35

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 12/30/2018 10:34 AM

Notes: Mash at 68 celsius and sparge at 72 celcius another 5 liters. The OG was 1.062, FG was 1.010 so not too bad. ABV - 6.8%... I went for a 2.9 on the CO2 secondary fermenting. That was a total of 178 grams of sugar for 19.5 liters of beer. I worried it may have been too much sugar and the beers might explode. We will see in the next couple of days.

IJC Pilsner

German Pils

19 L

5.59%

51.6

1.05

1.008

3.53°L

All Grain

378

Title: IJC Pilsner

Author:

J.RoweWil

Boil Size: 29.5 L

Boil Time: 90

Boil Gravity: 1.032

Efficiency: 70

Mash Thickness: 3.2

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.75

Primary Temp: 8 ° C

Priming Method: N/A

Priming Amount: N/A

Creation Date: 12/02/2016 05:47 AM

Notes: N/A

Citrilla with nelson

Double IPA

5.9 Gal

7.6%

94.47

1.071

1.013

7.49°L

All Grain

299

Title: citrilla with nelson

Author:

matchak

Boil Size: 7.15 Gal

Boil Time: 60

Boil Gravity: 1.059

Efficiency: 67

Mash Thickness: 1.5

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: N/A

Primary Temp: 68 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 05/13/2017 09:52 PM

Notes: throwing some delicious nelson sauvin in to see if it changes CitrilloTY much. adjusted strength with sugars due to unusually low yield. Normally around 70%. All 70 minute hops added as first wort. extended boil due to windy conditions and less than normal evaporation. Should be 60 min boil, and should be 1075 OG without cane sugar addition.

Test Cider

Common Cider

8 L

6.64%

1.062

1.011

31.69°L

All Grain

Title: Test Cider

Author:

Timan Rebel

Boil Size: 8 L

Boil Time: 0

Boil Gravity: 1.062

Efficiency: 66

Mash Thickness: 3.6

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.35

Primary Temp: N/A

Priming Method: co2

Priming Amount: N/A

Creation Date: 09/21/2019 06:27 PM

Notes: N/A

Dunkelweizen

No Profile Selected

4 Gal

5.16%

1.052

1.013

12.13°L

BIAB

Title: Dunkelweizen

Author:

Boil Size: 5 Gal

Boil Time: 60

Boil Gravity: 1.042

Efficiency: 75

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: BIAB

Pitch Rate: 0.35

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 09/22/2019 02:22 PM

Notes: N/A

Humahuma

American Porter

12.5 Gal

2.55%

1.026

1.006

3.59°L

All Grain

471

Title: Humahuma

Author:

Bill Ruediger

Boil Size: 14 Gal

Boil Time: 90

Boil Gravity: 1.023

Efficiency: 35

Mash Thickness: 1.25

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: N/A

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 11/13/2015 05:14 PM

Notes: N/A

OMG WTF is this

Imperial IPA

54 L

7.6%

115.85

1.072

1.014

6.15°L

All Grain

346

Title: OMG WTF is this

Author:

Zen

Boil Size: 62.6 L

Boil Time: 60

Boil Gravity: 1.062

Efficiency: 80

Mash Thickness: 4

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 2.0

Primary Temp: 18 ° C

Priming Method: N/A

Priming Amount: Keg with 86.48 KPA

Creation Date: 05/16/2017 07:59 AM

Notes: Single 60min bittering hop addittion, all other hops are after flameout.
Remove first dry hop before adding the second hops.

Awesome Recipe

American Light Lager

23 L

5.42%

9.99

1.052

1.011

3.04°L

All Grain

Title: Awesome Recipe

Author:

Boil Size: 28 L

Boil Time: 90

Boil Gravity: 1.043

Efficiency: 75

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.35

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 04/29/2019 09:12 AM

Notes: N/A

Sock Knocker

Double IPA

23 L

6.12%

70.83

1.056

1.01

5.94°L

All Grain

442

Title: Sock Knocker

Author:

simdevmat

Boil Size: 28.5 L

Boil Time: 60

Boil Gravity: 1.045

Efficiency: 70

Mash Thickness: 2.6

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: N/A

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 11/14/2015 11:30 PM

Notes: N/A

Awesome Recipe

Specialty IPA: New England IPA

5.5 Gal

6.33%

1.064

1.016

3.98°L

All Grain

Title: Awesome Recipe

Author:

Boil Size: 7.5 Gal

Boil Time: 60

Boil Gravity: 1.047

Efficiency: 75

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: N/A

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 08/10/2018 04:27 PM

Notes: N/A

New 3 Hop IPA

American IPA

5.5 Gal

8.6%

40.32

1.086

1.02

9.54°L

All Grain

479

Title: New 3 Hop IPA

Author:

keeper642

Boil Size: 7.5 Gal

Boil Time: 60

Boil Gravity: 1.063

Efficiency: 70

Mash Thickness: 1.5

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: N/A

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 04/03/2015 12:21 AM

Notes: N/A

Sundts tomte

American Brown Ale

20 L

6.06%

40.3

1.06

1.014

20.55°L

BIAB

286

Title: Sundts tomte

Author:

Torsten

Boil Size: 25 L

Boil Time: 60

Boil Gravity: 1.048

Efficiency: 70

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: BIAB

Pitch Rate: 0.5

Primary Temp: 21 ° C

Priming Method: N/A

Priming Amount: N/A

Creation Date: 12/05/2016 07:35 PM

Notes: N/A

Victory Ale Twist

American IPA

15 L

5.56%

15.94

1.053

1.011

5.17°L

Extract

358

Title: Victory Ale Twist

Author:

rssudo

Boil Size: 7 L

Boil Time: 75

Boil Gravity: 1.114

Efficiency: 35

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: Extract

Pitch Rate: 0.35

Primary Temp: 20 ° C

Priming Method: caster sugar

Priming Amount: 3.5g/L

Creation Date: 05/17/2017 03:28 PM

Notes: N/A

79 Brewdog Punk IPA

American IPA

21 L

5.52%

105.44

1.052

1.01

7.51°L

All Grain

164

Title: 79 Brewdog Punk IPA

Author:

N.Devon Brewer

Boil Size: 28.5 L

Boil Time: 60

Boil Gravity: 1.038

Efficiency: 60

Mash Thickness: 3

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.35

Primary Temp: 18 ° C

Priming Method: N/A

Priming Amount: N/A

Creation Date: 03/17/2018 11:46 AM

Notes: N/A

Beachside Tropical IIPA

Double IPA

5.5 Gal

9.02%

88.61

1.085

1.016

7°L

All Grain

218

Title: Beachside Tropical IIPA

Author:

RockyMtnGT

Boil Size: 7.5 Gal

Boil Time: 60

Boil Gravity: 1.055

Efficiency: 72

Mash Thickness: 1.25

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.5

Primary Temp: 68 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 01/02/2019 08:30 PM

Notes: Adjust salts as needed. Recipe is built based on Distilled water for the mash

85.esb tasty 28L 40/120

Best Bitter

28 L

4.63%

30.34

1.046

1.01

11.34°L

All Grain

Title: 85.esb tasty 28L 40/120

Author:

Boil Size: 31 L

Boil Time: 60

Boil Gravity: 1.041

Efficiency: 72

Mash Thickness: 2.9

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.5

Primary Temp: 20 ° C

Priming Method: N/A

Priming Amount: N/A

Creation Date: 04/30/2019 10:48 AM

Notes: N/A

Want no ads? Go Premium and unlock all our brewing tools!

Pages
- Home
- Blog
- Forum
- FAQ
Tools
Search
- Site Search
- Beer Recipes
More

Brewer's Friend Home Brewing Software

Browse Recipes