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American IPA |
21 L |
7.21% |
64.95 |
1.07 |
1.015 |
6.27°L |
BIAB |
2006 |
Beer
3 |
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Title: Firestone Union Jack clone - Braumeister 20l |
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| Boil Size: 25 L |
Boil Time: 70 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar Scale: Specific Gravity |
| Brew Method: BIAB |
Pitch Rate: 1.0 |
Primary Temp: 19 ° C |
Priming Method: CO2 |
Priming Amount: N/A |
Creation Date: 12/13/2015 05:24 PM |
Notes: My recipes are all elaborated for Speidel Braumeister 20L
The recipes clone are sometimes a little different from the original but are adjusted according to the final result.
BIAB method for Braumeister 20l, efficiency 75 %
total Water: 29l.
26l to mash- Mash PH 5.3
3l to sparge
Aerate the wort with pure oxygen or filtered air and pitch the yeast. Ferment at 19/20 c?After 5 days add the first dry hop addition "Centennial and Cascade" After 7 days add the second dry hop addiction "Citra, Amarillo, Chinook and Simcoe" for 5 days.
Cold crash "5 days" at 0c? |
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