Want no ads? Go Premium and unlock all our brewing tools!

Browse Recipes

Beer

Title

Style

Size

ABV

IBU

Color

Method

Views

Brewed

Rating

Tripel Troubel

Belgian Tripel

3 Gal

8.81%

30.15

1.078

1.01

7.99°L

BIAB

Title: Tripel Troubel

Author:

Boil Size: 4.1 Gal

Boil Time: 90

Boil Gravity: 1.057

Efficiency: 70

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: BIAB

Pitch Rate: 1.0

Primary Temp: 72 ° F

Priming Method: dextrose

Priming Amount: 3.6 oz

Creation Date: 12/23/2019 12:44 PM

Notes: N/A

Tripel Tres Deesses

Belgian Blond Ale

5.5 Gal

9.2%

35.19

1.091

1.021

11.27°L

Extract

126

Title: Tripel Tres Deesses

Author:

Pat Forbeck

Boil Size: 7.5 Gal

Boil Time: 60

Boil Gravity: 1.067

Efficiency: 35

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: Extract

Pitch Rate: 0.35

Primary Temp: 70 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 08/31/2018 03:52 PM

Notes: Recipe originated from High Gravity's Tripel Des Deesses with following modifications:

LME Purchase additional 3.0 lbs of Golden Light LME

Yeast - Purchase 2 ea packets of Wyeast Belgian Ale 1214
Plan for 2 seperate - 1 Liter Starters for yeast pitching rate (6 cups water to 1.5 cups DME)

Tripel Treat

Belgian Tripel

23 L

8.86%

33.46

1.076

1.008

6.13°L

All Grain

Title: Tripel Treat

Author:

ghetto brew

Boil Size: 29 L

Boil Time: 60

Boil Gravity: 1.06

Efficiency: 80

Mash Thickness: 3.7

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 1.0

Primary Temp: 22 ° C

Priming Method: N/A

Priming Amount: N/A

Creation Date: 07/28/2018 03:08 AM

Notes: N/A

Tripel Training Bay

Belgian Tripel

3 Gal

9.24%

36.86

1.085

1.014

6.03°L

All Grain

709

Title: Tripel Training Bay

Author:

platypusfriend

Boil Size: 3.4 Gal

Boil Time: 60

Boil Gravity: 1.075

Efficiency: 70

Mash Thickness: 1.375

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.35

Primary Temp: 70 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 05/30/2014 06:47 AM

Notes: 1st runoff: 2.0gal @ 20.5 Brix (1.085 SG)
2nd Runoff: 1.4gal

Pre-boil: 3.4gal @ 15 Brix (1.061 SG)

Add cane sugar gradually during fermentation.

Add 4021 at end of primary.

Tripel to paradise

Belgian Blond Ale

5 Gal

7.63%

26.26

1.072

1.014

5.16°L

All Grain

Title: tripel to paradise

Author:

Slapnutz

Boil Size: 6.5 Gal

Boil Time: 60

Boil Gravity: 1.056

Efficiency: 70

Mash Thickness: 1.5

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 1.0

Primary Temp: 65 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 10/06/2018 05:37 PM

Notes: 1.072 OG
1.010 FG

Tripel Times Odds

Belgian Tripel

12 Gal

9.11%

37.3

1.086

1.016

7.92°L

All Grain

Title: Tripel Times Odds

Author:

Loaded Dice Brewery

Boil Size: 14 Gal

Boil Time: 60

Boil Gravity: 1.074

Efficiency: 75

Mash Thickness: 1.25

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 1.0

Primary Temp: 68 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 04/11/2019 12:22 PM

Notes: Mash @ 9gal 166/170 depending on setup
Rest @ 151F for 70min

Mash out or Fly sparge @ 175F for an 45min-1hr

Collect 7.5gal of wort

Boil for 60min or until target 1.090ish is reached.

Tripel Threat

Belgian Tripel

20 L

9.54%

27.86

1.077

1.004

5.43°L

BIAB

537

Title: Tripel Threat

Author:

meryvn

Boil Size: 23.5 L

Boil Time: 60

Boil Gravity: 1.043

Efficiency: 55

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: BIAB

Pitch Rate: 1.5

Primary Temp: 18 ° C

Priming Method: N/A

Priming Amount: N/A

Creation Date: 03/07/2017 07:09 PM

Notes: N/A

Tripel Threat

Belgian Tripel

6 Gal

9.67%

13.56

1.084

1.01

6.65°L

All Grain

973

Title: Tripel Threat

Author:

BoiseBrewBlog

Boil Size: 8 Gal

Boil Time: 90

Boil Gravity: 1.063

Efficiency: 68

Mash Thickness: 1.3

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.35

Primary Temp: 70 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 11/17/2013 01:02 AM

Notes: Adjusted Custom Attenuation up and brew-house efficiency down to get corect actual gravity readings.

Tripel things v2

Belgian Tripel

20 L

8.78%

1.081

1.014

3.87°L

All Grain

310

Title: Tripel things v2

Author:

zachi

Boil Size: 26 L

Boil Time: 60

Boil Gravity: 1.062

Efficiency: 70

Mash Thickness: 2.5

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 1.0

Primary Temp: 21 ° C

Priming Method: N/A

Priming Amount: N/A

Creation Date: 11/02/2018 03:55 PM

Notes: N/A

Tripel the Light Fantas...

Belgian Tripel

21 L

9.13%

31.37

1.087

1.018

4.68°L

All Grain

118

Title: Tripel the Light Fantastic

Author:

Kinglucky

Boil Size: 26 L

Boil Time: 90

Boil Gravity: 1.052

Efficiency: 70

Mash Thickness: 2.6

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.35

Primary Temp: 21 ° C

Priming Method: N/A

Priming Amount: N/A

Creation Date: 05/07/2019 10:24 AM

Notes: N/A

Tripel the Funk - Mad F...

Belgian Tripel

5 Gal

10.06%

29.35

1.08

1.003

4.59°L

BIAB

837

Title: Tripel the Funk - Mad Fermentationist/American Sour Beers

Author:

rrenaud

Boil Size: 7 Gal

Boil Time: 90

Boil Gravity: 1.057

Efficiency: 65

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: BIAB

Pitch Rate: N/A

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 11/26/2015 02:13 AM

Notes: Recipe from American Sour Beers, Michael Tonsmiere. Funky Tripel

4/19/2016: 1.003 FG. tastes f'ing good. Moderately bretty, very dry.

Tripel the Funk

Belgian Tripel

6 Gal

8.22%

23.84

1.082

1.02

5.27°L

All Grain

421

Title: Tripel the Funk

Author:

HarpOSU

Boil Size: 9 Gal

Boil Time: 90

Boil Gravity: 1.055

Efficiency: 65

Mash Thickness: 1.5

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: N/A

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 02/28/2015 07:53 PM

Notes: Recipe from American Sour Beers, Michael Tonsmiere. Funky Tripel

RR Temptation dregs included at primary fermentation

Tripel T-58

Belgian Tripel

5.5 Gal

7.11%

20.8

1.075

1.021

7.88°L

All Grain

2791

Title: Tripel T-58

Author:

Samwhois75

Boil Size: 7 Gal

Boil Time: 90

Boil Gravity: 1.059

Efficiency: 65

Mash Thickness: 1.5

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: N/A

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 06/02/2016 07:34 PM

Notes: N/A

Tripel Style Braggot

Braggot

11 Gal

8.5%

19.93

1.071

1.006

6.4°L

Extract

489

Title: Tripel Style Braggot

Author:

SpaceBirch

Boil Size: 6 Gal

Boil Time: 60

Boil Gravity: 1.046

Efficiency: 35

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: Extract

Pitch Rate: 0.35

Primary Temp: 68 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 05/20/2018 12:04 AM

Notes: N/A

Tripel SMASH

Belgian Tripel

4 Gal

7.88%

23.52

1.076

1.016

9.9°L

BIAB

Title: Tripel SMASH

Author:

Boil Size: 6 Gal

Boil Time: 60

Boil Gravity: 1.051

Efficiency: 50

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: BIAB

Pitch Rate: 0.35

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 08/04/2019 10:11 PM

Notes: N/A

Tripel show v2

Belgian Tripel

10 Gal

12.3%

35.49

1.106

1.012

6.74°L

All Grain

168

Title: Tripel show v2

Author:

COchilliwhip

Boil Size: 12 Gal

Boil Time: 60

Boil Gravity: 1.088

Efficiency: 75

Mash Thickness: 1.2

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 1.25

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 05/01/2018 01:33 AM

Notes: N/A

Tripel saison test batc...

Belgian Tripel

80 L

8.76%

31.97

1.073

1.006

5.88°L

Extract

Title: Tripel saison test batch

Author:

Boil Size: 85 L

Boil Time: 60

Boil Gravity: 1.069

Efficiency: 80

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: Extract

Pitch Rate: 0.35

Primary Temp: N/A

Priming Method: co2

Priming Amount: N/A

Creation Date: 10/16/2019 10:55 AM

Notes: N/A

Tripel Rye

Belgian Tripel

65 L

8.36%

23.24

1.075

1.012

3.4°L

All Grain

129

Title: Tripel Rye

Author:

Stenroth

Boil Size: 72 L

Boil Time: 60

Boil Gravity: 1.068

Efficiency: 85

Mash Thickness: 3

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.35

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 03/07/2019 10:39 AM

Notes: N/A

Tripel Play

Belgian Tripel

5 Gal

7.98%

40.01

1.071

1.01

5.41°L

All Grain

Title: Tripel Play

Author:

RustyBarrelHomebrewing

Boil Size: 7 Gal

Boil Time: 60

Boil Gravity: 1.051

Efficiency: 60

Mash Thickness: 1.5

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.35

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 06/26/2019 12:20 AM

Notes: 8/15/19. this came out a bit darker than I expected, deep golden / orange; i didnt pay attention to the SRM of the specialty malts; but this is an acceptable color for the style.

next time i would like to aim for light, yellow color. Could consider using only pilsner malt and candi. Byo mayjune2012 suggesting 80/20, consider using table sugar. Store candi not traditional and more $$. Step mash 140 for 45 the step to 152 for 20 then mash out. Pitch 75% yeast count than normal for proper spicy esters

also the bottles were slightly undercarbonated at first but i think overall ok (ideally would be slightly more). Took a while to get to full carbonation
=====================================
7/23/19. Measured FG 1.010 so adjusting attenuation up to reflect. This will be about 8%. Need to reevaluate mash temp and time.

I cant believe I didnt take any notes on this prior to now...

Tripel Play

Belgian Tripel

5 Gal

8.29%

41.78

1.076

1.013

6.11°L

Extract

234

Title: Tripel Play

Author:

Nir

Boil Size: 3.5 Gal

Boil Time: 60

Boil Gravity: 1.109

Efficiency: 35

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: Extract

Pitch Rate: 2.0

Primary Temp: 68 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 05/20/2017 06:24 PM

Notes: 2 liter yeast starter using the yeast starter kit
Add the Candi Sugar at 15 minutes
Add Whirfloc tablet at 5 minutes

Want no ads? Go Premium and unlock all our brewing tools!

Pages
- Home
- Blog
- Forum
- FAQ
Tools
Search
- Site Search
- Beer Recipes
More

Brewer's Friend Home Brewing Software

Browse Recipes