Browse Recipes
Title ![]() | Style ![]() | Size ![]() | ABV ![]() | IBU ![]() | OG ![]() | FG ![]() | Color ![]() | Method ![]() | Views ![]() | Brewed ![]() | Rating ![]() |
|---|---|---|---|---|---|---|---|---|---|---|---|
|
American Pale Ale | 5.75 Gal | 4.95% | 45.56 | 1.044 | 1.006 | 4.61°L |
Extract | 292 | 0 | |
|
Spice, Herb, or Vegetable Beer | 20 L | 5.17% | 0 | 1.05 | 1.011 | 6.93°L |
Extract | 695 | 1 | |
|
American IPA | 21 L | 6.6% | 25.74 | 1.062 | 1.012 | 11.1°L |
Extract | 631 | 1 | |
|
Specialty IPA: White IPA | 11 Gal | 6.46% | 45.06 | 1.066 | 1.017 | 7.06°L |
Extract | 55 | 1 | |
|
American Pale Ale | 5.5 Gal | 5.74% | 60.59 | 1.058 | 1.015 | 7.19°L |
Extract | 318 | 0 | |
|
Specialty IPA: Rye IPA | 5 Gal | 6.6% | 212.98 | 1.066 | 1.016 | 6.34°L |
Extract | 32 | 0 | |
|
Saison | 5.5 Gal | 4.94% | 28.74 | 1.054 | 1.016 | 3.1°L |
Extract | 843 | 0 | |
|
American Light Lager | 5.5 Gal | 5.01% | 0 | 1.051 | 1.013 | 4.99°L |
Extract | 40 | 0 | |
|
American Pale Ale | 5.8 Gal | 5.67% | 41.11 | 1.053 | 1.01 | 5.11°L |
Extract | 258 | 1 | |
|
Experimental Beer | 23 L | 4.56% | 23.7 | 1.046 | 1.012 | 4.98°L |
Extract | 24 | 0 | |
|
Australian Sparkling Ale | 6 Gal | 5.62% | 64.09 | 1.058 | 1.015 | 4.5°L |
Extract | 71 | 0 | |
|
Saison | 5.5 Gal | 5.66% | 31.53 | 1.054 | 1.011 | 2.86°L |
Extract | 32 | 0 | |
|
American Light Lager | 19 L | 4.7% | 19.82 | 1.048 | 1.012 | 4.41°L |
Extract | 33 | 0 | |
|
Double IPA | 5.5 Gal | 7.55% | 51.64 | 1.073 | 1.015 | 8.49°L |
Extract | 27 | 0 | |
|
Irish Red Ale | 5.5 Gal | 6.66% | 10.78 | 1.067 | 1.016 | 13.52°L |
Extract | 45 | 0 | |
|
American Barleywine | 5 Gal | 9.03% | 98.57 | 1.092 | 1.023 | 23.66°L |
Extract | 353 | 0 | |
|
American IPA | 1 Gal | 7.35% | 105.26 | 1.069 | 1.013 | 7.85°L |
Extract | 325 | 1 | |
|
American IPA | 2.25 Gal | 7.25% | 79.79 | 1.065 | 1.01 | 5.46°L |
Extract | 37 | 0 | |
|
British Brown Ale | 5.5 Gal | 5.26% | 27.74 | 1.049 | 1.009 | 21.4°L |
Extract | 1189 | 0 | |
|
Scottish Export | 5.8 Gal | 5.32% | 21.63 | 1.055 | 1.014 | 19.51°L |
Extract | 329 | 0 | |




