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Beer

Title

Style

Size

ABV

IBU

Color

Method

Views

Brewed

Rating

Emperor Pilspatine

American Light Lager

2 Gal

8.8%

76.38

1.089

1.022

5.01°L

Extract

Title: Emperor Pilspatine

Author:

ChaseG

Boil Size: 2 Gal

Boil Time: 60

Boil Gravity: 1.089

Efficiency: 75

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: Extract

Pitch Rate: 0.35

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 04/20/2019 09:03 PM

Notes: N/A

First Idaho RIS

Imperial Stout

5.5 Gal

8.8%

56.65

1.094

1.027

50°L

All Grain

Title: First Idaho RIS

Author:

Boil Size: 7.5 Gal

Boil Time: 60

Boil Gravity: 1.069

Efficiency: 75

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 1.0

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 09/22/2019 07:43 PM

Notes: N/A

Raspberry Milkshake NEI...

Specialty IPA: New England IPA

2 Gal

8.8%

10.3

1.093

1.026

8.25°L

BIAB

Title: Raspberry Milkshake NEIPA (Fairy P*ssy)

Author:

Socks

Boil Size: 3.5 Gal

Boil Time: 60

Boil Gravity: 1.047

Efficiency: 70

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: BIAB

Pitch Rate: 0.35

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 09/22/2019 03:37 AM

Notes: Adding 1lb of thawed > mashed raspberries with the dry hops.

Awesome Recipe

Specialty IPA: New England IPA

2 Gal

8.8%

77.47

1.096

1.029

5.44°L

All Grain

Title: Awesome Recipe

Author:

Boil Size: 2 Gal

Boil Time: 60

Boil Gravity: 1.096

Efficiency: 75

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.75

Primary Temp: 72 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 12/26/2018 08:41 PM

Notes: N/A

Backyard IIPA

Double IPA

5.5 Gal

8.8%

114.28

1.084

1.017

13.28°L

All Grain

Title: Backyard IIPA

Author:

LittleCrittersBrewing

Boil Size: 7 Gal

Boil Time: 60

Boil Gravity: 1.066

Efficiency: 80

Mash Thickness: 1.5

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.35

Primary Temp: 90 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 09/06/2019 12:33 PM

Notes: N/A

Imperial stout

Russian Imperial Stout

3 Gal

8.8%

31.91

1.089

1.022

43.32°L

All Grain

Title: imperial stout

Author:

SACO

Boil Size: 4 Gal

Boil Time: 60

Boil Gravity: 1.067

Efficiency: 65

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 1.0

Primary Temp: 68 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 01/24/2020 05:57 AM

Notes: N/A

Awesome Recipe

American Light Lager

1000 L

8.8%

102.48

1.076

1.009

7.74°L

All Grain

Title: Awesome Recipe

Author:

Boil Size: 1400 L

Boil Time: 60

Boil Gravity: 1.055

Efficiency: 75

Mash Thickness: 2.5

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 1.25

Primary Temp: 18 ° C

Priming Method: N/A

Priming Amount: N/A

Creation Date: 05/17/2019 12:20 AM

Notes: N/A

SzexiKék

No Profile Selected

5.5 Gal

8.8%

66.31

1.092

1.025

39.14°L

Extract

Title: SzexiKék

Author:

Beast_Pete

Boil Size: 7 Gal

Boil Time: 90

Boil Gravity: 1.072

Efficiency: 75

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: Extract

Pitch Rate: 0.35

Primary Temp: 72 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 11/08/2019 04:00 AM

Notes: N/A

Brown Ale

American Amber Ale

5 Gal

8.8%

60.63

1.086

1.019

29.63°L

All Grain

Title: Brown Ale

Author:

Boil Size: 7.5 Gal

Boil Time: 60

Boil Gravity: 1.057

Efficiency: 70

Mash Thickness: 1.5

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.35

Primary Temp: N/A

Priming Method: co2

Priming Amount: N/A

Creation Date: 01/11/2020 06:51 PM

Notes: N/A

Peach Milkshake IPA

American IPA

5 Gal

8.79%

259.97

1.083

1.016

5.38°L

All Grain

6320

Title: Peach Milkshake IPA

Author:

Boil Size: 6.5 Gal

Boil Time: 60

Boil Gravity: 1.064

Efficiency: 75

Mash Thickness: 1.5

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.75

Primary Temp: 72 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 10/02/2016 11:05 PM

Notes: N/A

La Brettécossaise

Wee Heavy

9 L

8.79%

82.64

1.082

1.015

17.83°L

All Grain

2450

Title: La Brettécossaise

Author:

Boil Size: 15 L

Boil Time: 90

Boil Gravity: 1.049

Efficiency: 68

Mash Thickness: 2.5

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 2.0

Primary Temp: 25 ° C

Priming Method: N/A

Priming Amount: N/A

Creation Date: 03/06/2016 05:15 PM

Notes: N/A

Boyd's 40 Word Bourbon ...

Wood-Aged Beer

5 Gal

8.79%

58.02

1.089

1.022

12.18°L

All Grain

1288

Title: Boyd's 40 Word Bourbon Barrel Ale

Author:

Mellow Fellow

Boil Size: 7.5 Gal

Boil Time: 60

Boil Gravity: 1.06

Efficiency: 70

Mash Thickness: 1.5

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: N/A

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 01/26/2015 08:46 PM

Notes: N/A

Mosaic is Cheating

Double IPA

11 Gal

8.79%

92.71

1.084

1.017

6.07°L

All Grain

1277

Title: Mosaic is Cheating

Author:

dpatrickv

Boil Size: 12.5 Gal

Boil Time: 60

Boil Gravity: 1.074

Efficiency: 70

Mash Thickness: 1.5

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.35

Primary Temp: 68 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 01/29/2017 02:52 AM

Notes: N/A

Baltic Honey Oatmeal Po...

Baltic Porter

11 Gal

8.79%

31.11

1.08

1.013

27.42°L

All Grain

1172

Title: Baltic Honey Oatmeal Porter

Author:

Boil Size: 12.5 Gal

Boil Time: 60

Boil Gravity: 1.07

Efficiency: 85

Mash Thickness: 1.4

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 1.0

Primary Temp: 68 ° F

Priming Method: Force Carbonation

Priming Amount: 9 psi

Creation Date: 10/29/2013 08:28 PM

Notes: - Grain milled on Cereal Killer grain mill at 0.038" setting - one pass
- Oats pre-cooked and added to mash at mash temp
- Primary fermentation for 14 days
- Kegged - 35.6 degrees - 9 psi CO2

Thanksgiving Cranberry ...

Spice, Herb, or Vegetable Beer

5 Gal

8.79%

60.21

1.081

1.018

14.12°L

All Grain

962

Title: Thanksgiving Cranberry Ale

Author:

Zak Stamps

Boil Size: 7 Gal

Boil Time: 60

Boil Gravity: 1.055

Efficiency: 70

Mash Thickness: 1.125

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: N/A

Primary Temp: 68 ° F

Priming Method: krausening

Priming Amount: N/A

Creation Date: 07/01/2015 07:41 PM

Notes: Mash Grains and Rice Hulls at 152 F
Add Honey to Primary at full Krausen (1-3 days)
Make relish of fruits removing seeds of apples & oranges (leave skins intact).
~
Add relish and Pectic Enzyme to secondary.
Rack beer onto relish.
Relish floats leave plenty of headroom.

Bryan Buono's Recipe

Imperial IPA

5 Gal

8.79%

1.089

1.022

11.47°L

Partial Mash

957

Title: Bryan Buono's Recipe

Author:

Bryan Buono

Boil Size: 5 Gal

Boil Time: 60

Boil Gravity: N/A

Efficiency: 75

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: Partial Mash

Pitch Rate: N/A

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 05/18/2011 12:29 AM

Notes: Hoptimaximus V ... Hops, Hops, More Hops

Firestone Walker - Doub...

Imperial IPA

5.5 Gal

8.79%

178.49

1.088

1.021

10.42°L

All Grain

946

Title: Firestone Walker - Double Jack Clone

Author:

Boil Size: 7.5 Gal

Boil Time: 90

Boil Gravity: 1.065

Efficiency: 70

Mash Thickness: 1.5

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 1.25

Primary Temp: 65 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 04/14/2015 07:17 PM

Notes: N/A

Summer Sunset IPA (v2)

Imperial IPA

6 Gal

8.79%

113.47

1.085

1.018

11.69°L

All Grain

904

Title: Summer Sunset IPA (v2)

Author:

brewcas

Boil Size: 8.5 Gal

Boil Time: 90

Boil Gravity: 1.06

Efficiency: 75

Mash Thickness: 0.75

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.5

Primary Temp: 70 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 02/18/2014 06:30 PM

Notes: N/A

Hooligan Harvest Imperi...

Saison

1 Gal

8.79%

35.68

1.084

1.017

4.83°L

Extract

826

Title: Hooligan Harvest Imperial Saison

Author:

jwuer

Boil Size: 2 Gal

Boil Time: 60

Boil Gravity: 1.042

Efficiency: 60

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: Extract

Pitch Rate: N/A

Primary Temp: 72 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 10/15/2015 06:36 PM

Notes: Puree: 3oz/gal Dried Cranberries (rehydrate in boiling water for 15 minutes), puree in blender with full zest of orange. Strain and add liquids to primary after krausen drops and let sit for 2 weeks before bottling.

Pliny Younger clone

Double IPA

6.5 Gal

8.79%

341.96

1.085

1.018

6.16°L

All Grain

683

Title: Pliny Younger clone

Author:

Luckyr

Boil Size: 8.5 Gal

Boil Time: 90

Boil Gravity: 1.065

Efficiency: 70

Mash Thickness: 2

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.75

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 06/18/2016 05:14 PM

Notes: http://www.bertusbrewery.com/2013/03/pliny-younger-clone-20.html

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