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Beer

Title

Style

Size

ABV

IBU

Color

Method

Views

Brewed

Rating

Brian's IPA

American IPA

6 Gal

6.04%

49.05

1.061

1.015

12.56°L

Extract

329

Title: Brian's IPA

Author:

Brewbert

Boil Size: 8.5 Gal

Boil Time: 60

Boil Gravity: 1.043

Efficiency: 35

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: Extract

Pitch Rate: N/A

Primary Temp: 62.6 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 01/19/2016 03:25 PM

Notes: N/A

Amarillo hop tea APA

American IPA

5.5 Gal

6.19%

61.94

1.063

1.016

4.1°L

Extract

829

Title: Amarillo hop tea APA

Author:

Garrett

Boil Size: 7 Gal

Boil Time: 90

Boil Gravity: 1.049

Efficiency: 35

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: Extract

Pitch Rate: N/A

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 01/19/2016 05:18 PM

Notes: Instead of dry hopping. Steep 1/2 gallon distilled water with 4oz hops and extract hops from liqour with a french press.

American IPA

5 Gal

7.08%

64.02

1.07

1.017

8.17°L

Extract

370

Title: American IPA

Author:

dewtoid

Boil Size: 2.5 Gal

Boil Time: 60

Boil Gravity: 1.141

Efficiency: 35

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: Extract

Pitch Rate: N/A

Primary Temp: 70 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 01/19/2016 08:21 PM

Notes: N/A

Ultimate IPA 2.0

American IPA

21.5 L

5.39%

70.82

1.056

1.015

11.28°L

BIAB

Title: Ultimate IPA 2.0

Author:

Boil Size: 25 L

Boil Time: 60

Boil Gravity: 1.048

Efficiency: 65

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: BIAB

Pitch Rate: N/A

Primary Temp: 19 ° C

Priming Method: N/A

Priming Amount: N/A

Creation Date: 01/19/2016 09:25 PM

Notes: Strike water 71,2.
Mash pH *: 5.43

Brukte 50/50 FWH/60 min. bitterhumle.

Skuffende dårlig effektivitet, 65%.

Mosaic Promise Clone Re...

American IPA

5.5 Gal

5.65%

40.78

1.057

1.013

4.78°L

BIAB

6773

Title: Mosaic Promise Clone Rev. 1

Author:

Boil Size: 6.5 Gal

Boil Time: 60

Boil Gravity: 1.048

Efficiency: 84

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: BIAB

Pitch Rate: 0.5

Primary Temp: 68 ° F

Priming Method: priming sugar

Priming Amount: N/A

Creation Date: 01/19/2016 10:55 PM

Notes: N/A

SchuBrew Fresh Squeezed

American IPA

5.5 Gal

7.45%

84.65

1.066

1.009

10.48°L

BIAB

746

Title: SchuBrew Fresh Squeezed

Author:

SchuBrew

Boil Size: 7.5 Gal

Boil Time: 60

Boil Gravity: 1.048

Efficiency: 70

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: BIAB

Pitch Rate: 0.35

Primary Temp: 68 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 01/19/2016 11:53 PM

Notes: 1st place Kansas City Bier Meisters 2016 - 24 Entries

Chinook-Citra-Munich IP...

American IPA

30 L

7.29%

1.067

1.011

7.55°L

Partial Mash

505

Title: Chinook-Citra-Munich IPA Beer 45

Author:

Mig

Boil Size: 30 L

Boil Time: 60

Boil Gravity: 1.067

Efficiency: 80

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: Partial Mash

Pitch Rate: 1.0

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 01/20/2016 12:06 AM

Notes: N/A

Session IPA

American IPA

55 L

4.86%

42.34

1.045

1.008

8.83°L

All Grain

382

Title: Session IPA

Author:

Boil Size: 60 L

Boil Time: 60

Boil Gravity: 1.041

Efficiency: 70

Mash Thickness: 2.5

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.75

Primary Temp: 17 ° C

Priming Method: N/A

Priming Amount: N/A

Creation Date: 01/20/2016 12:42 AM

Notes: Água:

2.5 L/Kg de malte na brassagem
1.5 L/Kg de malte na lavagem

Party At Steve's Galaxy

American IPA

5 Gal

5.81%

55.86

1.055

1.01

3.77°L

Extract

524

Title: Party At Steve's Galaxy

Author:

David P

Boil Size: 6 Gal

Boil Time: 30

Boil Gravity: 1.046

Efficiency: 25

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: Extract

Pitch Rate: N/A

Primary Temp: 70 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 01/20/2016 02:02 AM

Notes: Just a very basic, easy, beginner style, Galaxy hopped "all day" IPA

Steep the crushed grains at 150?F for 30 minutes. Bring to a boil.
Add hops according to schedule. Use hop bags to reduce trub.
Strain wort when adding to primary fermenter.
1 x 11.5g packs of dry yeast req'd.
Ferment at 70?F.
7-10 days later add dry hops for 7 days
Transfer to bottling bucket on top of priming mixture
Bottle or keg for 2-2.5 vols CO2 of carbonation.

IPA Sem Carinho

American IPA

60 L

5.81%

67.59

1.053

1.009

8.55°L

All Grain

362

Title: IPA Sem Carinho

Author:

marcussilva

Boil Size: 80 L

Boil Time: 60

Boil Gravity: 1.04

Efficiency: 75

Mash Thickness: 3

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.5

Primary Temp: 18 ° C

Priming Method: N/A

Priming Amount: N/A

Creation Date: 01/20/2016 01:21 PM

Notes: N/A

Punk IPA clone Trovit e...

American IPA

30 L

6.24%

43.64

1.059

1.012

6.4°L

All Grain

602

Title: Punk IPA clone Trovit edition

Author:

Ivan Lopez

Boil Size: 40 L

Boil Time: 60

Boil Gravity: 1.044

Efficiency: 70

Mash Thickness: 3.5

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.35

Primary Temp: 21 ° C

Priming Method: N/A

Priming Amount: N/A

Creation Date: 01/20/2016 03:43 PM

Notes: N/A

Light Side

American IPA

7 Gal

4.75%

64.02

1.049

1.013

4.44°L

BIAB

264

Title: Light Side

Author:

Boil Size: 9.5 Gal

Boil Time: 90

Boil Gravity: 1.036

Efficiency: 76

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: BIAB

Pitch Rate: 0.75

Primary Temp: 66 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 01/20/2016 05:37 PM

Notes: N/A

Dead Squirrel IPA

American IPA

5 Gal

6.18%

39.94

1.064

1.017

11.41°L

All Grain

416

Title: Dead Squirrel IPA

Author:

Boil Size: 7.5 Gal

Boil Time: 60

Boil Gravity: 1.043

Efficiency: 70

Mash Thickness: 1.25

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.35

Primary Temp: 65 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 01/20/2016 05:42 PM

Notes: N/A

IPA

American IPA

50 L

7.09%

45.91

1.069

1.015

12.01°L

All Grain

304

Title: IPA

Author:

Maltmons

Boil Size: 55 L

Boil Time: 60

Boil Gravity: 1.063

Efficiency: 70

Mash Thickness: 1.5

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: N/A

Primary Temp: 20 ° C

Priming Method: N/A

Priming Amount: N/A

Creation Date: 01/20/2016 05:58 PM

Notes: N/A

Syndicate Double IPA

American IPA

550 L

8.02%

50.1

18.2946

3.65746

5.09°L

All Grain

743

Title: Syndicate Double IPA

Author:

Mikulin Vasyl

Boil Size: 580 L

Boil Time: 60

Boil Gravity: 17.4

Efficiency: 86

Mash Thickness: 3

Sugar Scale: Plato

Brew Method: All Grain

Pitch Rate: N/A

Primary Temp: 22 ° C

Priming Method: N/A

Priming Amount: N/A

Creation Date: 01/20/2016 10:20 PM

Notes: N/A

Single hop citra

American IPA

16 L

4.93%

151.44

1.05

1.012

5.46°L

All Grain

334

Title: single hop citra

Author:

Boil Size: 20 L

Boil Time: 60

Boil Gravity: 1.04

Efficiency: 45

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: N/A

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 01/20/2016 10:39 PM

Notes: N/A

NB Dead Ringer

American IPA

5.5 Gal

6.49%

68.48

1.06

1.011

12.91°L

All Grain

340

Title: NB Dead Ringer

Author:

Boil Size: 7.5 Gal

Boil Time: 60

Boil Gravity: 1.044

Efficiency: 65

Mash Thickness: 1.5

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: N/A

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 01/21/2016 03:39 AM

Notes: N/A

Jirik's - Orange (amari...

American IPA

10.5 L

6.35%

60.65

1.065

1.017

10.56°L

All Grain

455

Title: Jirik's - Orange (amarillo) A-IPA (zombie dust clone)

Author:

Boil Size: 12 L

Boil Time: 90

Boil Gravity: 1.057

Efficiency: 62

Mash Thickness: 2.5

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: N/A

Primary Temp: 19 ° C

Priming Method: N/A

Priming Amount: N/A

Creation Date: 01/21/2016 03:39 PM

Notes: N/A

White IPA - AG

American IPA

3 Gal

6.61%

57.35

1.065

1.015

4.48°L

All Grain

567

Title: White IPA - AG

Author:

redan499

Boil Size: 3.5 Gal

Boil Time: 60

Boil Gravity: 1.056

Efficiency: 75

Mash Thickness: 1.2

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: N/A

Primary Temp: 62 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 01/21/2016 03:44 PM

Notes: N/A

Alhambra IPA

American IPA

2.25 Gal

7.65%

105.13

1.074

1.016

5.2°L

BIAB

491

Title: Alhambra IPA

Author:

Boil Size: 3.25 Gal

Boil Time: 60

Boil Gravity: 1.051

Efficiency: 60

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: BIAB

Pitch Rate: N/A

Primary Temp: 66 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 01/21/2016 07:03 PM

Notes: N/A

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