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Title Style Size ABV IBU OG FG     Color Method Views Brewed Rating
Russian Imperial Stout 24 L 10.32% 64.78 1.096 1.017 39.16°L
All Grain 35 1
American IPA 25 L 5.66% 71.25 1.056 1.013 4.61°L
BIAB 57 1
Specialty IPA: Black IPA 23 L 6.64% 71.96 1.066 1.015 27.85°L
All Grain 64 1
Belgian Dubbel 4.5 Gal 7.31% 32.04 1.063 1.008 18.65°L
BIAB 34 1
American IPA 10 Gal 5.65% 32.66 1.056 1.013 8.3°L
All Grain 67 1
Brown Porter 7 Gal 7.2% 65.53 1.071 1.016 50°L
All Grain 70 1
Belgian Specialty Ale 5.5 Gal 5.92% 54.57 1.062 1.017 13.81°L
Extract 115 1
Kölsch 5.5 Gal 5.03% 21.13 1.05 1.011 3.57°L
All Grain 46 1
Czech Dark Lager 23 L 5.1% 26.4 1.053 1.014 23.71°L
BIAB 82 1
Belgian Blond Ale 3 Gal 6.45% 32.29 1.063 1.016 7.15°L
BIAB 52 1
Kölsch 5.5 Gal 4.64% 0 1.047 1.012 5.74°L
BIAB 36 1
American Lager 16.5 Gal 5.26% 23.86 1.047 1.007 3.15°L
All Grain 76 1
American Light Lager 12 Gal 5.84% 8.37 1.059 1.015 3.89°L
All Grain 45 1
Specialty IPA: New England IPA 5.5 Gal 5.27% 78.99 1.052 1.012 4.43°L
BIAB 57 1
Specialty IPA: New England IPA 11.9 Gal 6.71% 86.33 1.066 1.015 6.08°L
All Grain 73 1
American Light Lager 20 L 4.51% 38.86 1.044 1.009 3.43°L
BIAB 29 1
Fruit Beer 6 Gal 6% 50.12 1.06 1.014 35.68°L
All Grain 60 1
Blonde Ale 6 Gal 4.66% 40.87 1.045 1.01 4.01°L
Extract 69 1
Saison 6 Gal 5.64% 42.44 1.052 1.009 13.96°L
Extract 34 1
Munich Helles 23 L 4.46% 1.75 1.044 1.01 2.67°L
All Grain 74 1