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Beer

Title

Style

Size

ABV

IBU

Color

Method

Views

Brewed

Rating

The 2016 Series - IPA

American IPA

18.2 L

7.23%

170.22

1.065

1.01

4.97°L

All Grain

486

Title: The 2016 Series - IPA

Author:

lankinho

Boil Size: 23 L

Boil Time: 60

Boil Gravity: 1.052

Efficiency: 55

Mash Thickness: 3

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.35

Primary Temp: 21 ° C

Priming Method: N/A

Priming Amount: N/A

Creation Date: 02/25/2016 01:17 PM

Notes: N/A

Eka IPA

American IPA

5 L

6.37%

47.63

1.063

1.015

11.26°L

All Grain

346

Title: Eka IPA

Author:

Boil Size: 7.5 L

Boil Time: 60

Boil Gravity: 1.042

Efficiency: 60

Mash Thickness: 3

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: N/A

Primary Temp: 22 ° C

Priming Method: N/A

Priming Amount: N/A

Creation Date: 02/25/2016 04:46 PM

Notes: N/A

Session Summer Hop

American IPA

19 L

5.1%

79.55

1.048

1.009

4.68°L

Extract

643

Title: Session Summer Hop

Author:

Al-Pal

Boil Size: 8 L

Boil Time: 40

Boil Gravity: 1.114

Efficiency: 35

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: Extract

Pitch Rate: N/A

Primary Temp: 18 ° C

Priming Method: N/A

Priming Amount: N/A

Creation Date: 02/25/2016 05:14 PM

Notes: N/A

Nunya IPA

American IPA

5 Gal

4.43%

58.89

1.043

1.009

4.86°L

Extract

424

Title: Nunya IPA

Author:

Jaroni

Boil Size: 5 Gal

Boil Time: 60

Boil Gravity: 1.043

Efficiency: 35

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: Extract

Pitch Rate: N/A

Primary Temp: 68 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 02/25/2016 05:58 PM

Notes: N/A

#0018 AHS Anniversary I...

American IPA

5.5 Gal

5.6%

63.39

1.057

1.014

9.36°L

Extract

418

Title: #0018 AHS Anniversary IPA

Author:

SirMontalbon

Boil Size: 6.5 Gal

Boil Time: 60

Boil Gravity: 1.048

Efficiency: 35

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: Extract

Pitch Rate: N/A

Primary Temp: 68 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 02/25/2016 07:56 PM

Notes: 2/19/2016 ???
Used RO water. OG = 1.048? This seems low for an extract, not sure what happened, possible mis-reading?

2/26/2016
Transffered to keg at 20psi and dry hopped. FG = 1.012

3/2/2016
First glass. Not bad, mild hops and bitterness makes for a pretty easy drinking IPA. We'll see how it changes over the next few weeks.

Firestone Walker Union ...

American IPA

21 L

7.63%

86.4

1.072

1.014

7.9°L

BIAB

1291

Title: Firestone Walker Union Jack Clone

Author:

PorterbleBrewing

Boil Size: 28.5 L

Boil Time: 60

Boil Gravity: 1.053

Efficiency: 73

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: BIAB

Pitch Rate: 0.5

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 02/25/2016 09:00 PM

Notes: N/A

Bell's Two-Hearted IPA

American IPA

5.25 Gal

5.7%

59.25

1.059

1.015

4.97°L

BIAB

347

Title: Bell's Two-Hearted IPA

Author:

NCacalacky

Boil Size: 6.5 Gal

Boil Time: 60

Boil Gravity: 1.048

Efficiency: 70

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: BIAB

Pitch Rate: 0.75

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 02/25/2016 10:49 PM

Notes: N/A

Top Cat Triple IPA

American IPA

6 Gal

7.97%

238.75

1.074

1.013

13.78°L

All Grain

703

Title: Top Cat Triple IPA

Author:

Steeler2258

Boil Size: 7.5 Gal

Boil Time: 60

Boil Gravity: 1.053

Efficiency: 70

Mash Thickness: 1.25

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.35

Primary Temp: 68 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 02/25/2016 10:54 PM

Notes: at flame out add brown sugar, simcoe, columbus and apollo for 15 mins before chilling

chill to 180 and add columbus,simcoe,amarillo,centennial and apollo

divide remaing hops in half and dry hop 4 days prior to transferring to secondary and 4 days prior to kegging,

Hop Totals;
Columbus 5 oz
Simcoe 5 oz

Session IPA idea

American IPA

20 L

4.88%

27.25

1.049

1.012

5.4°L

All Grain

457

Title: Session IPA idea

Author:

Boil Size: 28.6 L

Boil Time: 60

Boil Gravity: 1.034

Efficiency: 70

Mash Thickness: 2.9

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: N/A

Primary Temp: 18 ° C

Priming Method: N/A

Priming Amount: N/A

Creation Date: 02/25/2016 11:08 PM

Notes: N/A

Vermont IPA V2

American IPA

12.5 Gal

4.86%

62.03

1.051

1.014

3.77°L

All Grain

3515

Title: Vermont IPA V2

Author:

Boil Size: 13.7 Gal

Boil Time: 90

Boil Gravity: 1.046

Efficiency: 67

Mash Thickness: 1.3

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.75

Primary Temp: 68 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 02/26/2016 12:58 AM

Notes: IPA VERMONTOISE

Le but principal est d'écouler notre houblon qui est moins frais.

Inspiration : http://www.themadfermentationist.com/2015/06/hop-juice-north-east-ipa-recipe.html

----------------------------------------------------------------------------------------------------

VERSION 2

Même grain bill, différents houblons. Un peu moins d'amerisant a 60 minutes. La balance a 10 minutes. J'ai conservé les mêmes quantités pour les dry hop, au besoin on ajustera après le premier dry hop si c'est déjà ultra fruité.

Mash ph 5.8
Mash de 1h15 avec probleme de filtration
1.051 OG

Gammon 9

American IPA

4.75 Gal

7.04%

54.67

1.068

1.015

4.64°L

All Grain

266

Title: Gammon 9

Author:

Gammbeer

Boil Size: 7.4 Gal

Boil Time: 60

Boil Gravity: 1.044

Efficiency: 68

Mash Thickness: 1.5

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: N/A

Primary Temp: 71 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 02/26/2016 04:31 AM

Notes: N/A

Punk IPA 1.5

American IPA

5 Gal

6.03%

56.81

1.057

1.011

7.49°L

All Grain

742

Title: Punk IPA 1.5

Author:

Herr Braumeister

Boil Size: 6.5 Gal

Boil Time: 75

Boil Gravity: 1.044

Efficiency: 70

Mash Thickness: 1.2

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: N/A

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 02/26/2016 05:30 AM

Notes: This recipe combines elements of both versions of Brew Dog's Punk IPA. Hop profile of original, plus cara malt as per the current version.

The original lists only extra pale malt, but SRM of 8.5. That seems impossible, so there must be some cara malt or else a lower SRM.

Need to manipulate the hop amounts some more to account for AA differences (and inventory).

Citra Single Hop

American IPA

23 L

4.78%

124.33

1.044

1.007

6.67°L

All Grain

698

Title: Citra Single Hop

Author:

Jim Neal

Boil Size: 32 L

Boil Time: 75

Boil Gravity: 1.031

Efficiency: 68

Mash Thickness: 2.5

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.35

Primary Temp: 19 ° C

Priming Method: N/A

Priming Amount: N/A

Creation Date: 02/26/2016 11:28 AM

Notes: N/A

Calculation Recipe

American IPA

2.5 Gal

7.35%

55.45

1.067

1.011

9.37°L

All Grain

611

Title: Calculation Recipe

Author:

Boil Size: 3 Gal

Boil Time: 60

Boil Gravity: 1.056

Efficiency: 69

Mash Thickness: 1.25

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: N/A

Primary Temp: 64 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 02/26/2016 01:13 PM

Notes: N/A

Base brewdog IPA

American IPA

18 L

6.88%

74.44

1.065

1.012

11.23°L

All Grain

1046

Title: base brewdog IPA

Author:

rfallgatter

Boil Size: 21 L

Boil Time: 60

Boil Gravity: 1.055

Efficiency: 70

Mash Thickness: 3

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: N/A

Primary Temp: 18 ° C

Priming Method: N/A

Priming Amount: N/A

Creation Date: 02/26/2016 02:04 PM

Notes: N/A

IPA No. 5

American IPA

3 Gal

8.31%

69.56

1.078

1.015

9.64°L

BIAB

402

Title: IPA No. 5

Author:

tempestam83

Boil Size: 4.5 Gal

Boil Time: 60

Boil Gravity: 1.052

Efficiency: 64

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: BIAB

Pitch Rate: 0.35

Primary Temp: 68 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 02/26/2016 02:06 PM

Notes: N/A

All Grain IPA 2 - 2016

American IPA

5.5 Gal

6.59%

77.15

1.07

1.02

9.81°L

All Grain

320

Title: All Grain IPA 2 - 2016

Author:

rikkyp

Boil Size: 7.5 Gal

Boil Time: 60

Boil Gravity: 1.051

Efficiency: 70

Mash Thickness: 1.5

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: N/A

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 02/26/2016 03:24 PM

Notes: N/A

Jasmine IPA

American IPA

5.5 Gal

5.5%

45.6

1.056

1.014

7.91°L

All Grain

245

Title: Jasmine IPA

Author:

Boil Size: 7.5 Gal

Boil Time: 60

Boil Gravity: 1.041

Efficiency: 70

Mash Thickness: 1.5

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.35

Primary Temp: 70 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 02/26/2016 04:20 PM

Notes: N/A

Stupid Sexy IPA

American IPA

13 Gal

8.46%

125.27

1.077

1.013

7.21°L

All Grain

458

Title: Stupid Sexy IPA

Author:

Teddy

Boil Size: 16 Gal

Boil Time: 60

Boil Gravity: 1.063

Efficiency: 70

Mash Thickness: 1.263

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 1.25

Primary Temp: 69 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 02/26/2016 04:39 PM

Notes: N/A

Original Homes IPA

American IPA

3.25 Gal

6.32%

61.34

1.062

1.014

10.35°L

All Grain

298

Title: Original Homes IPA

Author:

cjmck

Boil Size: 4 Gal

Boil Time: 60

Boil Gravity: 1.05

Efficiency: 75

Mash Thickness: 1.31

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: N/A

Primary Temp: 68 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 02/26/2016 05:07 PM

Notes: Dry hop for 5 days and cold crash for 2 days

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