 |
Mixed-Fermentation Sour Beer |
23 L |
4.61% |
29.04 |
1.038 |
1.003 |
8.68°L |
All Grain |
155 |
Beer
1 |
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Title: Ned and Ted's Funky Adventure |
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| Boil Size: 30 L |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 73 |
Mash Thickness: 4 |
Sugar Scale: Specific Gravity |
| Brew Method: All Grain |
Pitch Rate: N/A |
Primary Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation Date: 06/20/2018 07:14 PM |
Notes: Saison as the base ale.
Blended with Crafty Ned (Flanders Red Ale) once the primary fermentation with Saison I stabilises and finishes. The Crafty Ned contains a mixed yeast culture which can continue to attenuate down to 90-95%. This gives a very dry finish and adds the funk/sour.
Taste the blend to balance but this will change as it finishes fermenting and during bottle fermentation. Will change over time. Aiming for tart rather that overly sour.
Dry hop after all fermentation has finished.
15 L mash
17 L sparge |
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