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Title Style Size ABV IBU OG FG     Color Method Views Brewed Rating
Strong Bitter 4 Gal 4.53% 43.53 1.044 1.009 10.59°L
BIAB 113 0
Oatmeal Stout 4 Gal 4.79% 51.94 1.045 1.009 11.41°L
Extract 261 0
Belgian Specialty Ale 4 L 4.89% 49.46 1.043 1.006 3.2°L
BIAB 551 0
Extra Special/Strong Bitter (ESB) 4 Gal 5.39% 33.97 1.054 1.013 5.66°L
BIAB 26 0
International Dark Lager 4 Gal 4.88% 31.35 1.046 1.008 13.34°L
All Grain 506 0
American IPA 4 Gal 6.45% 65.04 1.068 1.018 7.33°L
BIAB 212 0
Berliner Weisse 4 L 5.07% 0 1.046 1.008 15.47°L
BIAB 230 1
American IPA 4 L 5.86% 60.64 1.055 1.01 5.08°L
All Grain 46 1
American Brown Ale 4 Gal 5.04% 29.93 1.056 1.017 20.2°L
All Grain 469 0
American IPA 4 Gal 6.44% 66.49 1.061 1.012 7.04°L
All Grain 427 0
Old Ale 4 Gal 9.13% 39.5 1.085 1.015 30.82°L
Partial Mash 25 0
Russian Imperial Stout 4 L 8.91% 119.32 1.088 1.02 38.29°L
BIAB 460 0
Braggot 4 Gal 9.45% 18.53 1.101 1.029 15.11°L
All Grain 832 0
American Light Lager 4 L 4.56% 0 11.5106 2.96165 3.41°L
All Grain 27 0
American Wheat Beer 4 L 3.45% 0 1.035 1.009 3.11°L
Extract 55 0
American Lager 4 Gal 5.41% 22.84 1.05 1.008 4.86°L
Extract 147 0
Mixed-Style Beer 4 L 3.3% 12.6 1.03 1.004 2.78°L
All Grain 136 0
Specialty IPA: New England IPA 4 Gal 6.3% 13.67 1.065 1.017 7.41°L
BIAB 48 0
American IPA 4 Gal 7.4% 99.44 1.072 1.016 7.15°L
All Grain 75 0
Belgian Specialty Ale 4 Gal 10.72% 62.12 1.097 1.015 24.52°L
Partial Mash 187 0