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Title Style Size ABV IBU OG FG     Color Method Views Brewed Rating
Belgian Pale Ale 21 L 6.06% 26.76 1.054 1.008 3.61°L
BIAB 50 0
Kölsch 90 L 5.25% 23.43 1.048 1.008 3.82°L
All Grain 77 0
Specialty IPA: New England IPA 5.25 Gal 6.26% 34.34 1.055 1.008 6.11°L
All Grain 514 0
Gose 5.5 Gal 5.15% 15.61 1.047 1.008 4.91°L
Partial Mash 156 0
Oatmeal Stout 18.5 L 5.1% 117.53 1.047 1.008 30.49°L
All Grain 94 0
American IPA 62 Gal 4.6% 60.32 1.043 1.008 3.65°L
All Grain 10 0
Specialty IPA: Red IPA 20 L 3.79% 61.3 1.037 1.008 7.35°L
All Grain 125 0
American Pale Ale 4.5 L 5.17% 44.46 1.048 1.008 5.51°L
BIAB 1635 1
Witbier 25 L 5.03% 18.2 1.046 1.008 5.53°L
All Grain 3956 1
Saison 22 L 5.75% 23.45 1.052 1.008 5.05°L
All Grain 445 1
Munich Dunkel 3.25 Gal 5.29% 21.96 1.049 1.008 18.94°L
BIAB 55 0
American Light Lager 5.5 Gal 4.07% 0 1.039 1.008 4.39°L
Extract 47 0
Specialty IPA: New England IPA 65 L 4.56% 26.23 1.043 1.008 5.31°L
All Grain 81 0
American IPA 5 Gal 4.27% 66.93 1.04 1.008 4.46°L
All Grain 397 0
 Ski
No Profile Selected 5.5 Gal 12.09% 0 1.1 1.008 1.94°L
Extract 16 0
British Golden Ale 450 L 4.6% 26.41 1.043 1.008 4.76°L
All Grain 33 0
American IPA 12 Gal 5.48% 34.9 1.05 1.008 3.67°L
All Grain 748 1
American Pale Ale 20 L 5.57% 28.17 1.051 1.008 13.2°L
Partial Mash 518 0
Mild 41.8 L 3.1% 22.14 1.032 1.008 21.45°L
All Grain 381 1
Berliner Weisse 10 Gal 3.48% 2.75 1.034 1.008 2.45°L
All Grain 493 1