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Title Style Size ABV IBU OG FG     Color Method Views Brewed Rating
Irish Stout 22 L 4.16% 36.6 1.043 1.011 37.36°L
All Grain 477 0
American Stout 100 Gal 6.49% 36.93 1.066 1.016 37.36°L
Extract 62 0
Oatmeal Stout 21 L 5.15% 29.39 1.056 1.017 37.36°L
All Grain 271 0
Russian Imperial Stout 46 L 8.15% 53.54 1.076 1.014 37.36°L
All Grain 390 0
American Stout 21 L 5.62% 108.53 1.061 1.018 37.35°L
BIAB 251 0
Dry Stout 13 L 4.66% 40.51 10.6764 1.87662 37.35°L
BIAB 402 1
American IPA 5.5 Gal 6.05% 84.03 1.056 1.01 37.35°L
All Grain 191 0
Specialty IPA: Black IPA 6.5 Gal 5.77% 83.17 1.062 1.018 37.35°L
All Grain 288 0
California Common Beer 5.5 Gal 6.41% 45.45 1.064 1.015 37.35°L
BIAB 405 1
American Porter 3 Gal 5.51% 49.25 1.061 1.019 37.34°L
BIAB 20 1
Old Ale 5.5 Gal 9.67% 44.41 1.097 1.023 37.34°L
All Grain 7725 4
California Common Beer 5.2 Gal 7.72% 97.75 1.073 1.014 37.34°L
Extract 726 0
Spice, Herb, or Vegetable Beer 5 Gal 5.06% 36.48 1.053 1.014 37.34°L
Partial Mash 84 0
American Stout 5 Gal 6.02% 25.73 1.064 1.018 37.34°L
All Grain 22 0
Foreign Extra Stout 5.5 Gal 6.87% 59.28 1.072 1.02 37.34°L
BIAB 249 1
American Light Lager 5 Gal 6.24% 64.48 1.065 1.017 37.34°L
BIAB 262 0
Oatmeal Stout 40 L 7.63% 34.16 1.073 1.015 37.34°L
All Grain 55 0
Dark Mild 4 Gal 6.19% 51.74 1.063 1.016 37.34°L
Partial Mash 119 0
American Porter 5.5 Gal 6.41% 40.64 1.065 1.017 37.34°L
All Grain 373 0
American Stout 5.5 Gal 5.95% 62.81 1.056 1.011 37.34°L
All Grain 719 1