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Beer

Title

Style

Size

ABV

IBU

Color

Method

Views

Brewed

Rating

Corbiere 1

Belgian Pale Ale

5 L

8.97%

64.08

1.082

1.014

15.72°L

All Grain

Title: corbiere 1

Author:

Boil Size: 7 L

Boil Time: 60

Boil Gravity: 1.059

Efficiency: 75

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.35

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 01/31/2019 01:05 PM

Notes: N/A

Simcoe Boil

American IPA

5.5 Gal

5.96%

88.67

1.061

1.015

12.7°L

All Grain

Title: Simcoe Boil

Author:

HollywoodPete

Boil Size: 6.5 Gal

Boil Time: 60

Boil Gravity: 1.051

Efficiency: 65

Mash Thickness: 1.5

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.35

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 04/13/2019 01:09 PM

Notes: N/A

Hodgson Bitter Ale

Mixed-Style Beer

20 L

6.9%

88.05

1.07

1.018

7.32°L

All Grain

100

Title: Hodgson Bitter Ale

Author:

???

Boil Size: 28.5 L

Boil Time: 60

Boil Gravity: 1.049

Efficiency: 68

Mash Thickness: 3

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: N/A

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 08/15/2018 11:15 AM

Notes: N/A

Space juice

American IPA

5 Gal

8.06%

88.67

1.08

1.018

7.49°L

All Grain

Title: Space juice

Author:

Boil Size: 7.5 Gal

Boil Time: 60

Boil Gravity: 1.053

Efficiency: 75

Mash Thickness: 13

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.35

Primary Temp: 70 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 11/13/2018 04:59 AM

Notes: N/A

Painless

American IPA

6.5 Gal

6.89%

88.67

1.071

1.018

6.08°L

All Grain

823

Title: Painless

Author:

Happenstance Brewing Company

Boil Size: 8 Gal

Boil Time: 90

Boil Gravity: N/A

Efficiency: 75

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 1.25

Primary Temp: 70 ° F

Priming Method: Corn Sugar

Priming Amount: 3oz for 21 days

Creation Date: 03/25/2013 08:24 PM

Notes: Mash at 150F
Add 0 min boil hops and let stand for 60 minutes.
Drop the temp Pitch and Ferment at 70F for 14-17 days.
Cold Crash to 35F for 2 days before racking to secondary. Rack to secondary vessel, bring back to 70F, then dry hop for 3 days.

Black ipa

Specialty IPA: Black IPA

10.5 Gal

5.58%

88.66

1.057

1.014

37.81°L

All Grain

268

Title: black ipa

Author:

dan mart

Boil Size: 12 Gal

Boil Time: 60

Boil Gravity: 1.05

Efficiency: 85

Mash Thickness: 1.4

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: N/A

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 11/10/2017 02:34 AM

Notes: N/A

Awesome Recipe

Weizen/Weissbier

3 Gal

6.74%

88.66

1.074

1.022

8.09°L

All Grain

Title: Awesome Recipe

Author:

Boil Size: 5 Gal

Boil Time: 60

Boil Gravity: 1.044

Efficiency: 75

Mash Thickness: 3

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.35

Primary Temp: 70 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 07/25/2018 04:22 PM

Notes: N/A

Double IPA for Kyle's W...

American Light Lager

5 Gal

9.26%

88.66

1.091

1.021

7.06°L

All Grain

Title: Double IPA for Kyle's Wedding

Author:

Rselvius

Boil Size: 7.5 Gal

Boil Time: 60

Boil Gravity: 1.061

Efficiency: 72

Mash Thickness: 1.5

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.35

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 02/28/2019 06:32 AM

Notes: N/A

Citrus Session IPA

American IPA

5 Gal

4.47%

88.66

1.042

1.008

4.38°L

Extract

425

Title: Citrus Session IPA

Author:

Boil Size: 3 Gal

Boil Time: 60

Boil Gravity: 1.07

Efficiency: 35

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: Extract

Pitch Rate: N/A

Primary Temp: 60 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 02/19/2017 06:06 PM

Notes: Some malt added at beginning of boil but most added at 15 mins. OG ended up being 1.030. FG was 1.011

Sam's Pacific IPA

Specialty IPA: Brown IPA

55 L

6.98%

102.17

1.067

1.014

5.29°L

All Grain

244

Title: Sam's Pacific IPA

Author:

Rob Carruthers

Boil Size: 58.5 L

Boil Time: 60

Boil Gravity: 1.063

Efficiency: 76

Mash Thickness: 3.8

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 1.25

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 04/26/2019 11:16 PM

Notes: Sams Pacific IPA
(21B. Speciality IPA)

Batch Size
25l

Ingredients:

Malts
6.5kg Gladfield American Ale Malt (91.6%)
0.4kg Gladfield Gladiator Malt (5.6%)
0.2kg Gladfield Sour Grapes Malt (2.8%)

Hops
60min boil 10g Citra
15min boil 90g Citra
16min whirlpool 60g Amarillo
16min whirlpool 60g Nelson Sauvin
16min whirlpool 40g Motueka
4 Day Dry Hop 100g Citra
4 Day Dry Hop 40g Nelson Sauvin
3 Day Dry Hop 20g Motueka
0 Day Dry Hop 40g Amarillo

Yeast
Lallemand Nottingham

Targets:
Original Gravity 1.062
IBU 86
Colour 10.6 EBC
Est ABV 6.8%
Mash at 65°C

Awesome Recipe

American IPA

21 L

6.35%

89.75

1.059

1.011

8.76°L

BIAB

Title: Awesome Recipe

Author:

Boil Size: 28.5 L

Boil Time: 60

Boil Gravity: 1.044

Efficiency: 75

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: BIAB

Pitch Rate: 0.35

Primary Temp: 18 ° C

Priming Method: N/A

Priming Amount: N/A

Creation Date: 03/08/2019 04:37 PM

Notes: N/A

Jay's NEIPA

Specialty IPA: New England IPA

5.5 Gal

8.01%

88.65

1.079

1.018

4.53°L

BIAB

Title: Jay's NEIPA

Author:

Doctor Jay

Boil Size: 7.5 Gal

Boil Time: 60

Boil Gravity: 1.058

Efficiency: 67

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: BIAB

Pitch Rate: 0.35

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 12/24/2018 04:32 PM

Notes: N/A

Pliny The Elder Clone

Imperial IPA

12 Gal

7.83%

88.65

1.076

1.016

5.56°L

All Grain

434

Title: Pliny The Elder Clone

Author:

Head First

Boil Size: 13.5 Gal

Boil Time: 90

Boil Gravity: 1.067

Efficiency: 75

Mash Thickness: 2

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 1.0

Primary Temp: 70 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 03/02/2014 01:31 AM

Notes: 2 dry hop additions

first ctz with simicole and centennial 3 days

second ctz with amarillo and centennial another 3

I converted everything to grams because its much more accurate on my scale

West Coast IPA

American IPA

6 Gal

7.02%

88.65

1.064

1.01

8.16°L

All Grain

Title: West Coast IPA

Author:

Rickjetwinston

Boil Size: 7.8 Gal

Boil Time: 90

Boil Gravity: 1.049

Efficiency: 64

Mash Thickness: 1.25

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.75

Primary Temp: 66 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 02/04/2019 05:50 PM

Notes: N/A

Black Dog

Russian Imperial Stout

2.5 Gal

9.13%

88.64

1.09

1.021

50°L

BIAB

229

Title: Black Dog

Author:

kpw325

Boil Size: 5 Gal

Boil Time: 90

Boil Gravity: 1.045

Efficiency: 60

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: BIAB

Pitch Rate: N/A

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 11/22/2017 12:22 AM

Notes: N/A

Old Foghorn Clone

American Barleywine

21 L

8.88%

70.34

1.089

1.021

15.32°L

All Grain

561

Title: Old Foghorn Clone

Author:

SimonM

Boil Size: 28.5 L

Boil Time: 90

Boil Gravity: 1.066

Efficiency: 65

Mash Thickness: 3

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: N/A

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 07/02/2018 06:52 AM

Notes: N/A

India Pale Lager (IPL)

American IPA

10.5 Gal

6.41%

88.64

1.062

1.013

9.95°L

All Grain

783

Title: India Pale Lager (IPL)

Author:

LoveToBrew

Boil Size: 12.3 Gal

Boil Time: 60

Boil Gravity: 1.053

Efficiency: 65

Mash Thickness: 1.5

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 1.5

Primary Temp: 50 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 01/12/2017 11:50 PM

Notes: N/A

PEEPSTOUT

American Stout

5 Gal

6.99%

88.64

1.065

1.012

40.37°L

BIAB

584

Title: PEEPSTOUT

Author:

Cowboy Dan

Boil Size: 5 Gal

Boil Time: 60

Boil Gravity: 1.031

Efficiency: 93

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: BIAB

Pitch Rate: N/A

Primary Temp: 68 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 01/11/2016 06:25 AM

Notes: N/A

Black IPA

Specialty IPA: Black IPA

5 Gal

7.43%

88.63

1.08

1.023

46.61°L

BIAB

306

Title: Black IPA

Author:

Goobly

Boil Size: 6 Gal

Boil Time: 60

Boil Gravity: 1.067

Efficiency: 78

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: BIAB

Pitch Rate: 0.5

Primary Temp: 68 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 02/14/2017 09:23 PM

Notes: Whirlfloc @ 10
Oxygenate

KnB Beer Geek Breakfast...

Clone Beer

20 L

7.45%

52.82

1.075

1.018

48.99°L

All Grain

Title: KnB Beer Geek Breakfast (Clone)

Author:

ThomR

Boil Size: 11.4 L

Boil Time: 60

Boil Gravity: 1.131

Efficiency: 75

Mash Thickness: 5

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.35

Primary Temp: 23 ° C

Priming Method: N/A

Priming Amount: N/A

Creation Date: 01/08/2020 07:32 PM

Notes: N/A

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