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Beer

Title

Style

Size

ABV

IBU

Color

Method

Views

Brewed

Rating

NYPA

American IPA

24 L

7.46%

1.074

1.018

6.4°L

BIAB

435

Title: NYPA

Author:

JonKleiven

Boil Size: 33 L

Boil Time: 90

Boil Gravity: 1.054

Efficiency: 69

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: BIAB

Pitch Rate: 1.75

Primary Temp: 10 ° C

Priming Method: N/A

Priming Amount: N/A

Creation Date: 03/30/2016 06:53 AM

Notes: N/A

Citra Juice

American IPA

5.5 Gal

6.77%

30.62

1.063

1.012

4.74°L

All Grain

420

Title: Citra Juice

Author:

Jon B

Boil Size: 7.5 Gal

Boil Time: 60

Boil Gravity: 1.046

Efficiency: 70

Mash Thickness: 1.5

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 1.0

Primary Temp: 64 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 03/30/2016 07:19 AM

Notes: N/A

Little Darwin

American IPA

120 L

4.8%

41.87

1.047

1.01

6.75°L

All Grain

425

Title: Little Darwin

Author:

Monkey Brew

Boil Size: 105 L

Boil Time: 90

Boil Gravity: 1.054

Efficiency: 67

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: N/A

Primary Temp: 18 ° C

Priming Method: N/A

Priming Amount: N/A

Creation Date: 03/30/2016 08:24 AM

Notes: PH mesk:
PH etter kok:
PH ved tapping: 4.4

Gjær: 2. gen TYB Vermont Ale

Gjæringsforløp:
18 grader mandag-onsdag
Torsdag: 19
Fredag: 20

Mandarina IPA

American IPA

24 L

5.98%

50.02

1.063

1.018

4.11°L

All Grain

1282

Title: Mandarina IPA

Author:

Rompetom

Boil Size: 31.5 L

Boil Time: 60

Boil Gravity: 1.048

Efficiency: 70

Mash Thickness: 3

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: N/A

Primary Temp: 22 ° C

Priming Method: N/A

Priming Amount: N/A

Creation Date: 03/30/2016 09:41 AM

Notes: N/A

Good Omen IPA

American IPA

2.5 Gal

6.84%

48.69

1.067

1.014

5.78°L

BIAB

514

Title: Good Omen IPA

Author:

filthyastronaut

Boil Size: 4 Gal

Boil Time: 60

Boil Gravity: 1.042

Efficiency: 75

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: BIAB

Pitch Rate: N/A

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 03/30/2016 02:07 PM

Notes: N/A

OatPA

American IPA

5 Gal

5.84%

73.12

1.051

1.006

3.7°L

All Grain

380

Title: OatPA

Author:

Radasaur

Boil Size: 6 Gal

Boil Time: 60

Boil Gravity: 1.042

Efficiency: 70

Mash Thickness: 1.5

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.75

Primary Temp: 68 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 03/30/2016 02:58 PM

Notes: N/A

Double IPA

American IPA

5.5 Gal

8.76%

207.31

1.086

1.019

6.65°L

All Grain

444

Title: Double IPA

Author:

Boil Size: 7.5 Gal

Boil Time: 90

Boil Gravity: 1.063

Efficiency: 70

Mash Thickness: 1.5

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.35

Primary Temp: 70 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 03/30/2016 03:45 PM

Notes: N/A

Punk (safale)

American IPA

10 L

5.98%

47.49

1.059

1.013

4.3°L

All Grain

424

Title: Punk (safale)

Author:

eric_per

Boil Size: 12.5 L

Boil Time: 60

Boil Gravity: 1.047

Efficiency: 70

Mash Thickness: 3.1

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: N/A

Primary Temp: 20 ° C

Priming Method: Sugar

Priming Amount: 54g (8.75 liter)

Creation Date: 03/30/2016 04:31 PM

Notes: Ferment: 2016-03-30
Bottling: 2016-04-12

OG: 1.060
FG: 1.013
ABV: 6.17%
8.75 Liters

This IPA Kills Facists

American IPA

5.5 Gal

7.08%

38.16

1.075

1.021

8.49°L

All Grain

373

Title: This IPA Kills Facists

Author:

Stork

Boil Size: 7 Gal

Boil Time: 60

Boil Gravity: 1.059

Efficiency: 64

Mash Thickness: 1.5

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.75

Primary Temp: 72 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 03/30/2016 05:29 PM

Notes: N/A

Citra Simbot IPA

American IPA

5.5 Gal

91.63

1.07

1.009

7.36°L

BIAB

611

Title: Citra Simbot IPA

Author:

Ninebot

Boil Size: 8.5 Gal

Boil Time: 60

Boil Gravity: 1.039

Efficiency: 69

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: BIAB

Pitch Rate: N/A

Primary Temp: 65 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 03/30/2016 08:46 PM

Notes: Hop Shots at 60 for 50 IBUs
Put 2 oz simcoe in keg hop.

Try to get mash PH to 5.2

Clarity Ferm

Inspiration: Lawson's Double Sunshine IPA
https://beerandbrewing.com/VvV1WCcAAFgR3g0e/article/lawsons-double-sunshine-ipa-recipe

Juicy Wench

American IPA

5.5 Gal

6.89%

77.24

1.07

1.017

5.06°L

BIAB

295

Title: Juicy Wench

Author:

hoppyplace

Boil Size: 7.5 Gal

Boil Time: 60

Boil Gravity: 1.051

Efficiency: 70

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: BIAB

Pitch Rate: 0.35

Primary Temp: 68 ° F

Priming Method: Dex

Priming Amount: N/A

Creation Date: 03/30/2016 09:02 PM

Notes: N/A

MB Blind Pig Clone

American IPA

5.5 Gal

9.34%

91.26

1.088

1.017

25.65°L

Extract

373

Title: MB Blind Pig Clone

Author:

PGBrewing

Boil Size: 3 Gal

Boil Time: 60

Boil Gravity: 1.161

Efficiency: 35

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: Extract

Pitch Rate: N/A

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 03/31/2016 12:28 AM

Notes: N/A

Citra Single Hop Sessio...

American IPA

5 Gal

5.43%

49.39

1.055

1.014

7.12°L

All Grain

1018

Title: Citra Single Hop Session IPA 1

Author:

Mossy

Boil Size: 7 Gal

Boil Time: 75

Boil Gravity: 1.039

Efficiency: 75

Mash Thickness: 1.5

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: N/A

Primary Temp: 68 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 03/31/2016 12:46 AM

Notes: N/A

4Gs IPA 2.0 (Session)

American IPA

5.5 Gal

4.86%

50.18

1.045

1.008

7.37°L

All Grain

578

Title: 4Gs IPA 2.0 (Session)

Author:

4Gs Brewing

Boil Size: 7.4 Gal

Boil Time: 60

Boil Gravity: 1.033

Efficiency: 71

Mash Thickness: 1.25

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: N/A

Primary Temp: 68 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 03/31/2016 12:37 PM

Notes: N/A

Pilsen Lupulo

American IPA

5 L

7.03%

50.74

1.066

1.013

5.1°L

All Grain

595

Title: Pilsen Lupulo

Author:

Laney

Boil Size: 6 L

Boil Time: 60

Boil Gravity: 1.055

Efficiency: 55

Mash Thickness: 3

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: N/A

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 03/31/2016 12:58 PM

Notes: N/A

AmCentade

American IPA

5 Gal

5.51%

49.18

1.052

1.01

8.2°L

BIAB

312

Title: AmCentade

Author:

cubsfn007

Boil Size: 4 Gal

Boil Time: 60

Boil Gravity: 1.065

Efficiency: 65

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: BIAB

Pitch Rate: 0.75

Primary Temp: N/A

Priming Method: N/A

Priming Amount: N/A

Creation Date: 03/31/2016 02:16 PM

Notes: Very good IPA. Malt backbone and crisp works well with hops. Good base for any standard American IPA.

IPA - Toaster Pastry

American IPA

6 Gal

6.59%

82.76

1.063

1.013

16.11°L

BIAB

2436

Title: IPA - Toaster Pastry

Author:

mystikhybrid

Boil Size: 6.5 Gal

Boil Time: 60

Boil Gravity: 1.058

Efficiency: 75

Mash Thickness: N/A

Sugar Scale: Specific Gravity

Brew Method: BIAB

Pitch Rate: 1.0

Primary Temp: 68 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 03/31/2016 02:53 PM

Notes: N/A

American IPA

6.15 Gal

5.12%

42.63

1.048

1.009

6.73°L

All Grain

250

Title: American IPA

Author:

evg123

Boil Size: 6.75 Gal

Boil Time: 60

Boil Gravity: 1.044

Efficiency: 65

Mash Thickness: 1.25

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: N/A

Primary Temp: 65 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 03/31/2016 03:05 PM

Notes: N/A

Sauvin Solo

American IPA

6 Gal

7.19%

53.29

1.065

1.01

4.93°L

All Grain

534

Title: Sauvin Solo

Author:

jammin

Boil Size: 7.75 Gal

Boil Time: 60

Boil Gravity: 1.05

Efficiency: 77

Mash Thickness: 1.2

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: N/A

Primary Temp: 66 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 03/31/2016 03:24 PM

Notes: N/A

Post-Race IPA

American IPA

5.25 Gal

6.39%

54.21

1.063

1.015

6.17°L

All Grain

262

Title: Post-Race IPA

Author:

djp3030

Boil Size: 8 Gal

Boil Time: 75

Boil Gravity: 1.041

Efficiency: 72

Mash Thickness: 1.3

Sugar Scale: Specific Gravity

Brew Method: All Grain

Pitch Rate: 0.75

Primary Temp: 63 ° F

Priming Method: N/A

Priming Amount: N/A

Creation Date: 03/31/2016 03:24 PM

Notes: N/A

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