Browse Recipes
Title ![]() | Style ![]() | Size ![]() | ABV ![]() | IBU ![]() | OG ![]() | FG ![]() | Color ![]() | Method ![]() | Views ![]() | Brewed ![]() | Rating ![]() |
|---|---|---|---|---|---|---|---|---|---|---|---|
|
California Common Beer | 5.5 Gal | 3.85% | 38.76 | 1.041 | 1.012 | 4.49°L |
All Grain | 367 | 0 | |
|
Best Bitter | 0.9 Gal | 6.37% | 38.75 | 1.065 | 1.016 | 11.2°L |
BIAB | 558 | 1 | |
|
American IPA | 17.5 L | 8.62% | 0 | 1.08 | 1.014 | 10.07°L |
All Grain | 63 | 0 | |
|
English Porter | 15 L | 5.05% | 31.92 | 1.046 | 1.007 | 27.24°L |
All Grain | 110 | 0 | |
|
American IPA | 12 L | 7.13% | 63.86 | 1.074 | 1.02 | 6.19°L |
All Grain | 449 | 0 | |
|
Strong Bitter | 40 L | 7.81% | 48.34 | 1.073 | 1.013 | 19.86°L |
All Grain | 183 | 0 | |
|
Specialty IPA: New England IPA | 5.2 Gal | 6.55% | 87.1 | 1.065 | 1.015 | 7.1°L |
Extract | 49 | 0 | |
|
Specialty IPA: White IPA | 19 L | 6.89% | 58.22 | 1.063 | 1.01 | 5.36°L |
All Grain | 138 | 0 | |
|
American IPA | 1.1 Gal | 7.57% | 43.94 | 1.077 | 1.019 | 5.23°L |
All Grain | 210 | 0 | |
|
Kölsch | 5.5 Gal | 6% | 39.82 | 1.06 | 1.014 | 3.81°L |
All Grain | 154 | 0 | |
|
Cream Ale | 5.6 Gal | 5.04% | 12.04 | 1.051 | 1.013 | 4.78°L |
All Grain | 368 | 0 | |
|
American Pale Ale | 13 L | 5.85% | 47.25 | 1.058 | 1.013 | 8.06°L |
BIAB | 316 | 0 | |
|
Russian Imperial Stout | 2.5 Gal | 9.07% | 61.54 | 1.093 | 1.024 | 37.72°L |
Extract | 617 | 0 | |
|
American Pale Ale | 20.8 L | 5.22% | 33.94 | 1.048 | 1.008 | 9.41°L |
Extract | 72 | 0 | |
|
Baltic Porter | 27 L | 8.74% | 34.45 | 1.089 | 1.022 | 31.9°L |
All Grain | 1721 | 0 | |
|
Cream Ale | 5 Gal | 5.33% | 26.92 | 1.052 | 1.012 | 4.22°L |
All Grain | 118 | 1 | |
|
American IPA | 25 L | 6.17% | 27.41 | 1.06 | 1.013 | 5.38°L |
All Grain | 17 | 0 | |
|
Russian Imperial Stout | 19 L | 8.51% | 61.61 | 1.083 | 1.019 | 36.14°L |
All Grain | 326 | 0 | |
|
Weissbier | 24 L | 4.91% | 22.89 | 1.053 | 1.015 | 4.72°L |
All Grain | 71 | 0 | |
|
Special/Best/Premium Bitter | 24 L | 4.48% | 33.12 | 1.042 | 1.008 | 2.85°L |
Partial Mash | 231 | 1 | |




