This is a great choice for a 2-Row base malt that is grow right here in America, Montana to be specific. The malt works well with single infusion mashes and has no problem handling adjuncts.
General Info
Color: 1.8
Potential: 1.038
Yield: 82%
Moisture: 3.5%
Diastatic: 84 (min) 96 (max)
Protein: 4%
Styles
Any - All
2 Row Malt
$1.49available
Product Description
A pleasant floral aroma and sweet taste makes 2 Row Malt perfect for any beer style. Darker than most lager malts but lighter than most pale ale malts 2 Row Malt is American grown and American malted. This is one of our favorite brewing malts, perfect for a variety of brews.
General Info
Malt Type: Base
Grain Origin: North America
Wort Color: 1.7-2.0 °Lovibond (3.0-3.9 EBC)
Protein: 11.0-12.0%
Moisture: 4.0% max.
Extract (dry): 80.0% min.
Diastatic Power:
Usage: 100% max.
Styles
Any - All
Candy Sugar Light 1 lb
$5.79Out of stock
Product Description
0 EBC / 0 Lovibond. Spec. Gravity = 1.045
Hop
Amarillo Hop Pellets
$2.25available
Product Description
Amarillo Hops are an aroma variety of recent origin, discovered and introduced by Vigil Gamache Farms Inc. in Washington State. It is most often used as a late kettle or dry hop addition to American style Pale Ales and IPA’s due to its signature aroma characteristics.
Alpha Acids 8.0 - 11%
Beta Acids 6.0 - 7.0%
Cohumulone (% of alpha acids) 21 - 24%
Total Oils (Mls. per 100 grams dried hops) 1.5 - 1.9
Myrcene (as % of total oils) 68 - 70%
Caryophyllene (as % of total oils) 2.0 - 4.0%
Humulene (as % of total oils) 9.0 - 11%
Farnesene (as % of total oils) 2.0 - 4.0%
Storage (% alpha acids remaining after 6 months storage at 20° C) Good
Possible Substitutions:Cascade, Centennial
Brewer's Gold Hop Pellets
$1.99Out of stock
Product Description
US BREWER'S GOLD HOP PELLETS 1 OZ
HOP PELLETS - DOMESTIC, Pellet hops are packaged in oxygen barrier bags with precise alpha acids printed on each bag.
A bittering hop that is noted to have a sharp bittering quality and imparts a fruity yet spicy aroma. Brewer's Gold can be used in a wide range of styles from English Ales to German Lagers and adds a decidedly "European" element to the beer. These make a good partner to noble varieties such as Tettnang and Hallertauer. Alpha Acid: 8.0% - 10.0%
Yeast
Belgian Golden Ale Yeast WLP570
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matching this
ingredient.
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