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Product Description

A pleasant floral aroma and sweet taste makes 2 Row Malt perfect for any beer style. Darker than most lager malts but lighter than most pale ale malts 2 Row Malt is American grown and American malted. This is one of our favorite brewing malts, perfect for a variety of brews.

General Info

Malt Type: Base
Grain Origin: North America
Wort Color: 1.7-2.0 °Lovibond (3.0-3.9 EBC)
Protein: 11.0-12.0%
Moisture: 4.0% max.
Extract (dry): 80.0% min.
Diastatic Power:
Usage: 100% max.

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Product Description

Liberty is a triploid Hallertau variety that was bred by U.S.D.A. Of the four triploid Hallertau mf varieties released by U.S.D.A., Liberty most closely resembles the Hallertau mf cultivar. It is typically used in Lager, Pilsner, Bock, US Wheat, and Kölsch beers.

Alpha Acids 3.0 - 5.0%

Beta Acids 3.0 - 4.0%

Cohumulone (% of alpha acids) 24 - 30%

Total Oils (Mls. per 100 grams dried hops) 0.6 - 1.2

Myrcene (as % of total oils) 20 - 40%

Caryophyllene (as % of total oils) 9.0 - 12%

Humulene (as % of total oils) 35 - 40%

Farnesene (as % of total oils) <1.0%

Possible Substitutions: Hallertau, Mt. Hood

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Product Description

Safale US-05 Beer Yeast is one of the defining yeast of the American Homebrewing movement. It provides low to moderate sedimentation with moderate FG and is used to create crisp American beers we've all come to know and love. No hydration required, it's ready to pitch!

General Info

Ready to Pitch (NoHydration Required)
Low to Moderate Sedimentation
Moderate Final Gravity
Styles: Ale

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