Brewer's Friend Home Brewing Software

Looking for a solid Pilsen style base malt? This grain has your name on it. A versatile grain that can be used for lager, pilsners, Belgian, German styles and many more. It produces a clean, crisp, light colored wort that really lets the specialty grains shine through.  

General Info

• Malt Style: Base malt
• Flavor: Clean, sweet, delicate malty flavor
• Color: Very light color contribution Lightest colored base malt available

Styles

• Any - All

This flaked corn comes pre-gelatinized, and the starch content will contribute to the alcohol, but little flavor. Flaked corn imparts a roundness, sparkling, golden quality to your brews.

General Info

• Pre-Gelatinized
• 89.9% Extract

Rice hulls are a great solution for preventing stuck mash as it works as a mesh to improve your filter bed performance.

General Info

• Filtering Medium
• Used for Preventing Stuck Mash
• Typically Usedin Wheat Beers

Owing it's origins to a land race variety, the Noble Czech Saaz Hop has been a part of brewing tradition since it was first cultivated in the Czech Republic. Full of the classic flavors found in noble hops, is has a soft, refined spice and herbal flavor. Use this in Bohemian Pilsners, Belgian Ales, Farm House Ales, and Lambics. This is the hop that provides Pilsner Urquell it's unique flavor. 

General Info

• Origin: Czech Republic
• Hop Type: Aroma
• Alpha Acid: 3.0 - 6.0%
• Similar Varieties: Crystal, Tettnang, Sterling
• Common Styles: Traditional Pilsners, Wheat beers, Belgian-style Ales

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