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Fermentable

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$1.95 available

Product Description

Greatly increases head retention and body. Use 4 to 6 ounces in a 5 gallon batch.

General Info

Unmalted
Dried Wheat
Improves Beer's Head Formation

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$1.89 available

Product Description

Making an Oatmeal Stout? You're going to need Flaked Oats or you're just making a stout...not that there's anything wrong with that.

General Info

Pre-Gelatinized
For use with Oatmeal Stouts

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Sorry, but we don't currently carry anything matching this ingredient.

$2.5 available

Product Description

Acidulated Malt is typicall used at 1 to 10% to lower mash and wort pH. Great for brewing pilsner with soft water and also recommended for hefeweizen mashes.

General Info

EBC: 3-6
Lovibond: 1.7-2.8
Usage: to 5%
Moisture: 6.0-7.0%
Total Nitrogen: 10.0-11.0
Soluble Nitrogen Ratio: N/A
Extract% (dry basis):N/A

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Hop

$2.25 available

Product Description

Citra is an aroma variety that was released in 2007 by Hop Breeding Co. Ltd., a joint venture between John I. Haas, Inc. and Yakima Chief Inc. It has fairly high alpha acids and total oils, and it imparts a distinctive citrus character to beer.

Alpha Acids 11 - 13

Beta Acids 3.5 - 4.5

Cohumulone (% of alpha acids) 22 - 24%

Total Oils (Mls. per 100 grams dried hops) 2.2 - 2.8

Myrcene (as % of total oils) 60 - 65%

Caryophyllene (as % of total oils) 6.0 - 8.0%

Humulene (as % of total oils) 11 - 13%

Farnesene (as % of total oils) 0.0%

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Yeast

$6.95 available

Product Description

Originating from a traditional London brewery, this yeast has a wonderful malt and hop profile. It is a true top cropping strain with a fruity, very light and softly balanced palate. This strain will finish slightly sweet.

General Info

Flocculation: High
Attenuation: 71-75%
Temperature Range: 64-74F, 18-23C
Alcohol Tolerance: 10% ABV

Styles:

Ordinary and Special Bitters
ESB
Southern English Brown
English Pale Ale and IPA
Mild Ale
Sweet Stout
Oatmeal Stout
Strong/Old Ale
English Barley Wine
American Amber Ale

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Fermentable

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