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Pilsen Light is an extra light-colored American liquid malt extract that produces a very clear and crisp wort with a subtle malty flavor profile. This canister contains 3.3lbs of LME.

General Info

• Contains 3.3lbs of LME
• Malts: Pilsen, Carapils
• Malt Solids: 79%
• Fermentability: 76%
• Color: 2 Degrees Lovibond
• Specific Gravity: 1.035

Styles

• Pilsners

Vienna Malt is a kiln-dried barley malt that's darker than pale ale malt, but not quite as dark as Munich Malt for example. It adds a golden color and a toasty or biscuity malt aroma to the beer and is used in a variety of styles from dark to light ales and even lagers.

General Info

• Malt type: Base malt or specialty malt
• Flavor Contribution: Enhanced malt flavor and aroma, slightly toasty
• Color/Appearance: Rich, dark golden

Styles

• Any - All

The German Perle hop was originally released in 1978 the same year brewing became legal in the United States. Due to a clerical omission wine making had been legal for sometime, but not beer. Fact! 

Perle hops offer a sweet, slightly fruity, slightly spicey aroma and flavor. 

General Info

• Origin: Germany
• Hop Type: Aroma
• Alpha Acid: 4.0 - 8.0%
• Similar Varieties: Liberty, Northern Brewer, Cluster
• Common Styles: Continental Ales and Lagers, Belgian Beers, Pale Ales, Porters, Stouts, Lagers, Pilsners, Weizens, Kölsch, and Munich Helles

White Labs German Ale/Kölsch Yeast as the name indicates is great for fermenting German Ales. Able to bring out the titular qualities of Blonde and Honey ales, this yeast finishes super clean leaving a lager type ale for you to enjoy. 

From a small brewpub in Cologne, Germany, this yeast works great in Kölsch and Alt style beers. Good for light beers like blonde and honey ales. Accentuates hop flavors, similar to WLP001. The slight sulfur produced during fermentation will disappear with age and leave a super clean, lager-like ale. General Info

• Origin: Germany (Cologne)
• Attenuation: 72-78
• Flocculation: Medium
• Optimum Ferm Temp: 65-69
• Flavors: Light, Clean, Fruit Undertones (Apple, White Grape)
• Alcohol Tolerance: Medium

Styles

• Kölsch
• German Ales
• American Style Cream Ale
• American Style Wheat Ale
• Fruit Beer
• Herbs & Spice Beer
• Specialty Beers
• Specialty Honey Ales
• Smoke Flavored Beer
• Golden Ale Canadian Style Ale
• German Style Kolsch
• Classic English Style Pale Ale
• English Style India Pale Ale
• American Style Pale Ale
• American Style India Pale Ale
• American Style Amber
• English Style Bitter
• English Style ESB
• Scottish Style Ale
• Irish Style Red Ale
• English Style Brown Ale
• American Style Brown Ale
• German Style Brown and Dusseldorf Altbier
• Robust Porter
• Brown Porter
• Classic Irish Style Dry Stout
• Foreign Style Stout
• Sweet Stout
• Oatmeal Stout
• English Old Ale English & American Strong Ale
• Barley Wine Strong Ale
• Strong Scotch Ale
• Imperial Stout
• Imperial IPA