Brewer's Friend Home Brewing Software

Developed in Cambridge by Dr.Bell, Pale Maris Otter is 2 row winter barley perfect for British Ales. Developed in order to preserve the traditional flavors found in British Ales of all sorts Pale Maris Otter offer a rich, slightly nutty flavor with an orange tinted wort.  

General Info

• EBC: 4.5-6.5
• Lovibond: 2.15-2.90
• Usage: to 100%
• Moisture: 3.5 max %
• Total Nitrogen: 1.55 max %
• Extract% (dry basis): min 80.5%
• Soluble Nitrogen Ratio:37-41

Styles

• IPA
• Ales
• Bitter
• Mild
• Porter
• Stout

A pleasant floral aroma and sweet taste makes 2 Row Malt perfect for any beer style. Darker than most lager malts but lighter than most pale ale malts 2 Row Malt is American grown and American malted. This is one of our favorite brewing malts, perfect for a variety of brews. 

General Info

• Malt Type: Base
• Grain Origin: North America
• Wort Color: 1.7-2.0 °Lovibond (3.0-3.9 EBC)
• Protein: 11.0-12.0%
• Moisture: 4.0% max.
• Extract (dry): 80.0% min.
• Diastatic Power:
• Usage: 100% max.

Styles

• Any - All

At 1-10% of your overall grain bill 2 Row Chocolate Malt makes produces a fantastic warm brown colors and light chocolate flavor to your finished brew.

General Info

• Malt Type: Roasted
• Grain Origin: North America
• Wort Color: 350 °Lovibond (932 EBC)
• Protein:
• Moisture: 5.5% max.
• Extract (dry):
• Diastatic Power: 0 °Lintner
• Usage: 10% max.

Styles

• Porters
• Stouts
• Brown Ales
• Dunkels