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Product Description

A pleasant floral aroma and sweet taste makes 2 Row Malt perfect for any beer style. Darker than most lager malts but lighter than most pale ale malts 2 Row Malt is American grown and American malted. This is one of our favorite brewing malts, perfect for a variety of brews.

General Info

Malt Type: Base
Grain Origin: North America
Wort Color: 1.7-2.0 °Lovibond (3.0-3.9 EBC)
Protein: 11.0-12.0%
Moisture: 4.0% max.
Extract (dry): 80.0% min.
Diastatic Power:
Usage: 100% max.

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Any - All

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Product Description

Fuggles are the classic English aroma hop. Providing a sweet, earthy aroma and flavor, these have been used in brewing since 1861.

General Info

Origin: United Kingdom
Hop Type: Aroma
Alpha Acid: 3.0 - 5.6%
Similar Varieties: Willamette, Styrian Goldings
Common Styles: Mild Ale, Bitter Ale, Porter

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$2.25 available

Product Description

Amarillo Hops are an aroma variety of recent origin, discovered and introduced by Vigil Gamache Farms Inc. in Washington State. It is most often used as a late kettle or dry hop addition to American style Pale Ales and IPA’s due to its signature aroma characteristics.

Alpha Acids 8.0 - 11%

Beta Acids 6.0 - 7.0%

Cohumulone (% of alpha acids) 21 - 24%

Total Oils (Mls. per 100 grams dried hops) 1.5 - 1.9

Myrcene (as % of total oils) 68 - 70%

Caryophyllene (as % of total oils) 2.0 - 4.0%

Humulene (as % of total oils) 9.0 - 11%

Farnesene (as % of total oils) 2.0 - 4.0%

Storage (% alpha acids remaining after 6 months storage at 20° C) Good

Possible Substitutions:Cascade, Centennial

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Product Description

This strain is commonly know as the "Brewer Patriot" strain. The Neutral flavor of the WLP008 is very similar to the WLP001 California Ale, the differential factor is that this strain accents less on hop bitterness and adds a light tart finish. Use this strain in you pale ales, golden ales, and blondes.

General Info

Attenuation: 70-75%
Flocculation: Medium-to-Low
Optimum Ferm Temp: 68-73°F
Alcohol Tolerance: Medium

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