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Pilsen Light is an extra light-colored American liquid malt extract that produces a very clear and crisp wort with a subtle malty flavor profile. This canister contains 3.3lbs of LME.

General Info

• Contains 3.3lbs of LME
• Malts: Pilsen, Carapils
• Malt Solids: 79%
• Fermentability: 76%
• Color: 2 Degrees Lovibond
• Specific Gravity: 1.035

Styles

• Pilsners

Pilsen Light DME (dry malt extract) is 100% pure malted barley extract made from 100% malt and water. It can be used in the production of all extract beer styles, and to adjust the color, flavor and gravity of all-grain beers. 

General Info

• 100% Malted barley
• Solids 97%
• Fermentability 75%

Styles

• All Extract Beers

Making an Oatmeal Stout? You're going to need Flaked Oats or you're just making a stout...not that there's anything wrong with that. 

General Info

• Pre-Gelatinized
• For use with Oatmeal Stouts
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Gambrinus Honey Malt is aptly named. With it's honey like taste and residual sweetness this 2-row barley malt is without compare. 

General Info

• Malt Type: Specialty
• Grain Origin: North America
• Wort Color: 20-25 °Lovibond (51-66 EBC)
• Protein: 12% max.
• Moisture: 5% max.
• Extract (dry): 80% min.
• Diastatic Power:
• Usage: 10% max.

Styles

• Brown Ales
• Porters
• Stouts

Safbrew S-33 Beer Yeast provides excellent attenuation with a floral/fruity taste and high alcohol content (11.5%). Known for providing consistent results, it's great for use in Ales, Belgian Wheats and Trappist Ales.

Recommended Use: Temperature: 59°-68° F. Expect moderate attenuation and low flocculation.

General Info

• General Purpose Yeast
• Low Sedimentation Character
• Very Consistent
• Excelletn Attenuation
• Floral/Fruity Taste
• Up to 11.5% Alcohol Content
• Styles: Ales, Belgian wheat beers, and Trappist ales