A pleasant floral aroma and sweet taste makes 2 Row Malt perfect for any beer style. Darker than most lager malts but lighter than most pale ale malts 2 Row Malt is American grown and American malted. This is one of our favorite brewing malts, perfect for a variety of brews.
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Styles
Light Dry Malt Extract adds extra body and richness to your beer. Great for lighter beers like lagers and pilsners.
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Styles
These hops are a mixture of Saazer, Beikei Number 2 male, and Brewer's Gold. Used for just about anything these hops provide a specific lemon and dill character. The most common type of beer these hops are used with would be a pale ale, due to its unusually high alpha aroma and bitterig characteristics.
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Ripe melon and peach tones enhance the yeasty characters of Belgian Ales and wheat beers. With low alpha acids and higher oil content, this hop provides beautiful melon and stone fruit tones. Hop spiciness sneaks into the background alongside black tea leaf tones, making this hop-from-down-under a spicy, fruity delight!
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Great for producing a dry, crisp, slightly tart beer, Wyeast American Wheat 1010 is great in any brew where low ester profile is a must. A true top cropping yeast, make sure to leave enough head space to allow for proper fermentation. 
General Info
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