Czech Out This Pils
162 calories
17 carbs
Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.5 oz |
Warrior0.5 oz Warrior Hops |
Pellet |
16 |
First Wort
|
|
16.53 |
11.1% |
|
1 oz |
Saaz1 oz Saaz Hops |
Pellet |
3.5 |
Boil
|
60 min |
11.94 |
22.2% |
|
1 oz |
Saaz1 oz Saaz Hops |
Pellet |
3.5 |
Boil
|
20 min |
7.23 |
22.2% |
|
1 oz |
Saaz1 oz Saaz Hops |
Pellet |
3.5 |
Boil
|
10 min |
4.33 |
22.2% |
|
1 oz |
Saaz1 oz Saaz Hops |
Pellet |
3.5 |
Boil
|
0 min |
|
22.2% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
0.5 oz |
Warrior0.49999999885628 oz Warrior Hops |
16.53 |
11.1% |
|
4 oz |
Saaz3.9999999908503 oz Saaz Hops |
11.94 |
88.8% |
|
4.5 oz
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
14 qt |
|
Infusion |
152 °F |
60 min |
|
22 qt |
|
Fly Sparge |
170 °F |
-- |
|
Starting Mash Thickness:
1.4 qt/lb
|
Target Water Profile
Victoria Water 2010
Method: All Grain, Style: German Pilsner (Pils), ABV 4.85%, IBU 40.04, SRM 3.57, Fermentables: (Pilsner, Munich, CaraFoam) Hops: (Warrior, Saaz)
View Count: 395
Brew Count: 0
Last Updated: 2015-05-27 21:08 UTC