Best bud Budejivic

138 calories 13 carbs
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Beer Stats
Method: BIAB
Style: Bohemian Pilsener
Boil Time: 70 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 32 liters
Pre Boil Gravity: 1.027 (recipe based estimate)
Efficiency: 50% (brew house)
Calories: 138 calories (Per 355mL)
Carbs: 13 g (Per 355mL)
Created Sunday June 21st 2015
1.042
1.009
4.32%
38.57
4.16
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
5 kg German - Pilsner5 kg Pilsner 38 1.6 90.1%
0.5 kg United Kingdom - Lager0.5 kg Lager 38 1.4 9%
0.05 kg American - Special Roast0.05 kg Special Roast 33 50 0.9%
5.55 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
20 g wakatu20 g wakatu Hops Leaf/Whole 9 Boil 60 min 24.21 42.6%
15 g stella15 g stella Hops Pellet 14 Boil 10 min 11.27 31.9%
12 g stella12 g stella Hops Pellet 14 Boil 3 min 3.09 25.5%
 
Mash Guidelines
Amount Description Type Temp Time
30 L Temperature 63 °C 40 min
30 L Temperature 68 °C 20 min
 
Yeast
White Labs - Czech Budejovice Lager Yeast WLP802
Amount:
1 Each
Attenuation (avg):
77.5%
Flocculation:
Medium
Optimum Temp:
10 - 13 °C
Starter:
Yes
Fermentation Temp:
11 °C
Pitch Rate:
1.5 (M cells / ml / ° P) 330 B cells required
Yeast Pitch Rate and Starter Calculator
Method: BIAB, Style: Bohemian Pilsener, ABV 4.32%, IBU 38.57, SRM 4.16, Fermentables: (Pilsner, Lager, Special Roast) Hops: (wakatu, stella)
View Count: 440
Brew Count: 0
Last Updated: 2015-06-27 04:59 UTC

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