Todd's IRA

210 calories 24 carbs
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 66% (brew house)
Source: Todd
Calories: 210 calories (Per 12oz)
Carbs: 24 g (Per 12oz)
Created Friday July 10th 2015
1.063
1.019
5.77%
60.73
7.81
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
11 lb American - Pale 2-Row11 lb Pale 2-Row 37 1.8 84.6%
1.5 lb American - Caramel / Crystal 20L1.5 lb Caramel / Crystal 20L 35 20 11.5%
0.5 lb Bestmalz - Red X0.5 lb Red X 36 12 3.8%
13 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 60 min 27.82 33.3%
0.5 oz Simcoe0.5 oz Simcoe Hops Leaf/Whole 12.7 Boil 30 min 17.63 16.7%
0.5 oz Citra0.5 oz Citra Hops Leaf/Whole 11 Boil 30 min 15.27 16.7%
0.5 oz Citra0.5 oz Citra Hops Leaf/Whole 11 Boil 0 min 16.7%
0.5 oz Simco0.5 oz Simco Hops Leaf/Whole 12.7 Boil 0 min 16.7%
 
Mash Guidelines
Amount Description Type Temp Time
12 qt Sparge 153 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Other Ingredients
Amount Name Type Use Time
1 tsp irish moss Water Agt Boil 40 min.
 
Yeast
Wyeast - Northwest Ale 1332
Amount:
1 Each
Attenuation (avg):
69%
Flocculation:
High
Optimum Temp:
65 - 75 °F
Starter:
No
Fermentation Temp:
72 °F
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
 
Notes

Heat 9 G 180F
Transfer to hot water tank target 165-170F
Transfer 3G mash tun target 153F

View Count: 386
Brew Count: 0
Last Updated: 2015-07-11 16:12 UTC

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