Test 1

156 calories 18 carbs
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (ending kettle volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 70% (ending kettle)
Source: Raul Bermudez
Calories: 156 calories (Per 12oz)
Carbs: 18 g (Per 12oz)
Created Wednesday September 16th 2015
1.047
1.014
4.38%
54.3
5.31
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
10 lb American - Pale Ale10 lb Pale Ale 37 3.5 100%
10 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 60 min 27.79 33.3%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 15 min 19.7 33.3%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Boil 5 min 6.81 33.3%
 
Mash Guidelines
Amount Description Type Temp Time
10 qt Infusion 155 °F 60 min
Starting Mash Thickness: 1.25 qt/lb
 
Yeast
Danstar - American West Coast Yeast BRY-97
Amount:
1 Each
Attenuation (avg):
72%
Flocculation:
High
Optimum Temp:
62 - 75 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
Author: Raul Bermudez, Method: All Grain, Style: American Pale Ale, ABV 4.38%, IBU 54.3, SRM 5.31, Fermentables: (Pale Ale) Hops: (Cascade, Centennial, Amarillo)
View Count: 257
Brew Count: 0
Last Updated: 2015-09-16 17:20 UTC

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