Summers Fall IPA

227 calories 20 carbs
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.6 gallons
Pre Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 227 calories (Per 12oz)
Carbs: 20 g (Per 12oz)
Created Monday September 21st 2015
1.069
1.013
7.36%
66.14
10.41
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
12 lb American - Pale 2-Row12 lb Pale 2-Row 37 1.8 80%
1 lb American - Caramel / Crystal 60L1 lb Caramel / Crystal 60L 34 60 6.7%
1 lb American - Munich - Light 10L1 lb Munich - Light 10L 33 10 6.7%
1 lb American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt) 33 1.8 6.7%
15 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
2 oz Cascade2 oz Cascade Hops Pellet 5 Boil 60 min 32.24 28.6%
1 oz centennial1 oz centennial Hops Pellet 8.7 Boil 60 min 28.05 14.3%
1 oz Cascade1 oz Cascade Hops Pellet 5 Aroma 10 min 5.85 14.3%
1 oz Chinook1 oz Chinook Hops Pellet 13.3 Aroma 0 min 14.3%
1 oz Chinook1 oz Chinook Hops Pellet 13.3 Dry Hop 5 days 14.3%
1 oz Cascade1 oz Cascade Hops Pellet 5 Dry Hop 5 days 14.3%
 
Mash Guidelines
Amount Description Type Temp Time
qt Fly Sparge 168 °F 60 min
Starting Mash Thickness: 1.25 qt/lb
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.5 (M cells / ml / ° P) 175 B cells required
Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: American IPA, ABV 7.36%, IBU 66.14, SRM 10.41, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, Munich - Light 10L, Carapils (Dextrine Malt)) Hops: (Cascade, centennial, Chinook)
View Count: 317
Brew Count: 1
Last Updated: 2015-09-21 20:40 UTC

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