Torpedo

211 calories 19 carbs
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Beer Stats
Method: Extract
Style: American IPA
Boil Time: 65 min
Batch Size: 5.2 gallons (fermentor volume)
Pre Boil Size: 3.5 gallons
Pre Boil Gravity: 1.095 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 211 calories (Per 12oz)
Carbs: 19 g (Per 12oz)
Created Thursday September 24th 2015
1.064
1.012
6.78%
59.9
7.03
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
6.6 lb Liquid Malt Extract - Light6.6 lb Liquid Malt Extract - Light 35 4 62.3%
2 lb Belgian Candi Sugar - Clear/Blond2 lb Belgian Candi Sugar - Clear/Blond 38 0 18.9%
8.6 lb Total      
Steeping Grains
Amount Fermentable PPG °L Bill %
0.5 lb German - Melanoidin0.5 lb Melanoidin 37 25 4.7%
0.5 lb German - CaraFoam0.5 lb CaraFoam 37 1.8 4.7%
1 lb American - Munich - Light 10L1 lb Munich - Light 10L 33 10 9.4%
 
Hops
Amount Variety Type AA Use Time IBU Bill %
1 oz Magnum1 oz Magnum Hops Pellet 15 Boil 65 min 37.34 20%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 12 min 7.18 20%
1 oz Magnum1 oz Magnum Hops Pellet 15 Boil 12 min 15.38 20%
1 oz Magnum1 oz Magnum Hops Pellet 15 Dry Hop 7 days 20%
1 oz Cascade1 oz Cascade Hops Pellet 7 Dry Hop 7 days 20%
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
 
Notes

3.5 gallon boil (steeped grains in 2.5 gallons, then rinsed in 1.5 gallons)
Oak chips (2 ounces) soaked in vodka and pitched onto 2.5 gallons....
No oak chips on remaining 2.5 gallons

View Count: 300
Brew Count: 0
Last Updated: 2015-09-24 00:49 UTC

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