American Blonde Ale MT

155 calories 16 carbs
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Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 22 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 155 calories (Per 355mL)
Carbs: 16 g (Per 355mL)
Created Monday October 26th 2015
1.047
1.012
4.67%
36.9
5.65
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
2.25 kg Dry Malt Extract - Light2.25 kg Dry Malt Extract - Light 42 4 68.2%
2.25 kg Total      
Steeping Grains
Amount Fermentable PPG °L Bill %
0.35 kg American - White Wheat0.35 kg White Wheat 40 2.8 10.6%
0.35 kg American - Caramel / Crystal 15L0.35 kg Caramel / Crystal 15L 35 15 10.6%
0.15 kg American - Carapils (Dextrine Malt)0.15 kg Carapils (Dextrine Malt) 33 1.8 4.5%
0.2 kg American - Pale 2-Row0.2 kg Pale 2-Row 37 1.8 6.1%
 
Hops
Amount Variety Type AA Use Time IBU Bill %
10 g Galena10 g Galena Hops Pellet 13 Boil 60 min 18.83 22.7%
8 g Cascade8 g Cascade Hops Pellet 7 Boil 25 min 5.64 18.2%
8 g Cascade8 g Cascade Hops Pellet 7 Boil 10 min 2.94 18.2%
10 g Columbus10 g Columbus Hops Pellet 15 Boil 10 min 7.88 22.7%
8 g Cascade8 g Cascade Hops Pellet 7 Boil 5 min 1.62 18.2%
 
Yeast
White Labs - German Ale/ Kölsch Yeast WLP029
Amount:
1 Each
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
18 - 21 °C
Starter:
No
Fermentation Temp:
21 °C
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
Method: Extract, Style: American Pale Ale, ABV 4.67%, IBU 36.9, SRM 5.65, Fermentables: (Dry Malt Extract - Light) Steeping Grains: (White Wheat, Caramel / Crystal 15L, Carapils (Dextrine Malt), Pale 2-Row) Hops: (Galena, Cascade, Columbus)
View Count: 497
Brew Count: 0
Last Updated: 2017-08-03 20:59 UTC

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