Let's empty out the freezer IPA

164 calories 15 carbs
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Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 11 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 164 calories (Per 355mL)
Carbs: 15 g (Per 355mL)
Created Saturday December 26th 2015
1.050
1.010
5.33%
47.23
7.59
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
1.5 kg Liquid Malt Extract - Light1.5 kg Liquid Malt Extract - Light 35 4 58.6%
0.25 kg Dry Malt Extract - Light0.25 kg Dry Malt Extract - Light - (late addition) 42 4 9.8%
0.51 kg Corn Sugar - Dextrose0.51 kg Corn Sugar - Dextrose - (late addition) 46 0.5 19.9%
2.26 kg Total      
Steeping Grains
Amount Fermentable PPG °L Bill %
0.3 kg American - Caramel / Crystal 40L0.3 kg Caramel / Crystal 40L 34 40 11.7%
 
Hops
Amount Variety Type AA Use Time IBU Bill %
0.75 oz Magnum0.75 oz Magnum Hops Pellet 10.4 Boil 60 min 40 20%
1 oz Crystal1 oz Crystal Hops Pellet 2.5 Boil 10 min 4.65 26.7%
1 oz Crystal1 oz Crystal Hops Pellet 2.5 Boil 5 min 2.56 26.7%
1 oz Cascade1 oz Cascade Hops Pellet 5.4 Whirlpool at 100 °C 10 min 0.02 26.7%
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Yeast Pitch Rate and Starter Calculator
Method: Extract, Style: American IPA, ABV 5.33%, IBU 47.23, SRM 7.59, Fermentables: (Liquid Malt Extract - Light, Dry Malt Extract - Light, Corn Sugar - Dextrose) Steeping Grains: (Caramel / Crystal 40L) Hops: (Magnum, Crystal, Cascade)
View Count: 300
Brew Count: 1
Last Updated: 2015-12-26 19:29 UTC

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