Rivalry Red IV

191 calories 18 carbs
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 30 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.073 (recipe based estimate)
Efficiency: 65% (brew house)
No Chill: 5 minute extended hop boil time
Calories: 191 calories (Per 12oz)
Carbs: 18 g (Per 12oz)
Created Thursday February 11th 2016
1.058
1.012
5.98%
39.03
15.03
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
10 lb American - Pale Ale10 lb Pale Ale 37 3.5 81.6%
0.75 lb German - CaraMunich I0.75 lb CaraMunich I 34 39 6.1%
0.75 lb German - CaraRed0.75 lb CaraRed 34 20 6.1%
0.5 lb American - Victory0.5 lb Victory 34 28 4.1%
0.25 lb United Kingdom - Pale Chocolate0.25 lb Pale Chocolate 33 207 2%
12.25 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
0.75 oz Magnum0.75 oz Magnum Hops Pellet 15 Boil 30 min 28.94 11.1%
0.5 oz Centennial0.5 oz Centennial Hops Pellet 10 Boil 0 min 3.09 7.4%
0.5 oz Amarillo0.5 oz Amarillo Hops Pellet 8.6 Boil 0 min 2.66 7.4%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 0 min 4.33 14.8%
1.5 oz Amarillo1.5 oz Amarillo Hops Leaf/Whole 8.6 Dry Hop 5 days 22.2%
1.5 oz Centennial1.5 oz Centennial Hops Pellet 10 Dry Hop 5 days 22.2%
1 oz Cascade1 oz Cascade Hops Pellet 7 Dry Hop 5 days 14.8%
 
Yeast
The Yeast Bay - Vermont Ale
Amount:
1 Each
Attenuation (avg):
78.5%
Flocculation:
Med/Low
Optimum Temp:
64 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
1.0 (M cells / ml / ° P) 270 B cells required
Yeast Pitch Rate and Starter Calculator
Method: BIAB, Style: American IPA, ABV 5.98%, IBU 39.03, SRM 15.03, Fermentables: (Pale Ale, CaraMunich I, CaraRed, Victory, Pale Chocolate) Hops: (Magnum, Centennial, Amarillo, Cascade)
View Count: 310
Brew Count: 0
Last Updated: 2016-03-09 15:48 UTC

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