Blonde

165 calories 17 carbs
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Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 49 gallons (fermentor volume)
Pre Boil Size: 58 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 165 calories (Per 12oz)
Carbs: 17 g (Per 12oz)
Created Monday March 21st 2016
1.050
1.013
4.97%
24.45
3.7
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
80 lb American - Pale 2-Row80 lb Pale 2-Row 37 1.8 95.2%
4 lb American - Munich - Light 10L4 lb Munich - Light 10L 33 10 4.8%
84 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
10 oz Crystal10 oz Crystal Hops Pellet 5.9 Boil 60 min 24.45 100%
 
Yeast
- Default - - -
Amount:
1 Each
Attenuation (custom):
75%
Flocculation:
Low
Optimum Temp:
65 - 78 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 804 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Blonde Ale, ABV 4.97%, IBU 24.45, SRM 3.7, Fermentables: (Pale 2-Row, Munich - Light 10L) Hops: (Crystal)
View Count: 371
Brew Count: 0
Last Updated: 2019-04-15 13:30 UTC

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