Ruby Mild

147 calories 14 carbs
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Beer Stats
Method: All Grain
Style: British Strong Ale
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 27 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 147 calories (Per 355mL)
Carbs: 14 g (Per 355mL)
Created Friday April 8th 2016
1.045
1.009
4.67%
19.8
15.68
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
4.5 kg United Kingdom - Maris Otter Pale4.5 kg Maris Otter Pale 38 3.75 91.4%
0.15 kg United Kingdom - Crystal 15L0.15 kg Crystal 15L 34 15 3%
0.15 kg United Kingdom - Chocolate0.15 kg Chocolate 34 425 3%
0.125 kg Torrified Wheat0.125 kg Torrified Wheat 36 2 2.5%
4.93 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
30 g East Kent Goldings30 g East Kent Goldings Hops Leaf/Whole 5 Boil 60 min 16.76 66.7%
15 g East Kent Goldings15 g East Kent Goldings Hops Leaf/Whole 5 Aroma 10 min 3.04 33.3%
 
Mash Guidelines
Amount Description Type Temp Time
13 L Infusion 66 °C 60 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Mangrove Jack - British Ale Yeast
Amount:
1 Each
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
14 - 22 °C
Starter:
No
Fermentation Temp:
22 °C
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: British Strong Ale, ABV 4.67%, IBU 19.8, SRM 15.68, Fermentables: (Maris Otter Pale, Crystal 15L, Chocolate, Torrified Wheat) Hops: (East Kent Goldings)
View Count: 931
Brew Count: 0
Last Updated: 2016-04-09 06:54 UTC

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