soriachi ace saison

249 calories 21 carbs
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 90 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 60 liters
Pre Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 82% (brew house)
Calories: 249 calories (Per 355mL)
Carbs: 21 g (Per 355mL)
Created Sunday September 11th 2016
1.076
1.013
8.16%
25.78
3.56
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
12 kg German - Pilsner12 kg Pilsner 38 1.6 85.1%
0.5 kg Flaked Oats0.5 kg Flaked Oats 33 2.2 3.5%
0.5 kg German - Wheat Malt0.5 kg Wheat Malt 37 2 3.5%
1.1 kg Cane Sugar1.1 kg Cane Sugar 46 0 7.8%
14.1 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
32 g Sorachi Ace32 g Sorachi Ace Hops Leaf/Whole 11.1 Boil 60 min 14.58 5.7%
32 g Sorachi Ace32 g Sorachi Ace Hops Leaf/Whole 11.1 Boil 30 min 11.2 5.7%
350 g Sorachi Ace350 g Sorachi Ace Hops Leaf/Whole 11.1 Boil 0 min 62.1%
150 g Sorachi Ace150 g Sorachi Ace Hops Leaf/Whole 11.1 Dry Hop 7 days 26.6%
 
Mash Guidelines
Amount Description Type Temp Time
43.4 L Infusion 64 °C 60 min
L Temperature 75 °C 10 min
35 L Sparge 75 °C --
Starting Mash Thickness: 3.2 L/kg
 
Yeast
Danstar - Belle Saison Yeast
Amount:
1 Each
Attenuation (avg):
80%
Flocculation:
Low
Optimum Temp:
17 - 24 °C
Starter:
No
Fermentation Temp:
22 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 322 B cells required
Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: No Profile Selected, ABV 8.16%, IBU 25.78, SRM 3.56, Fermentables: (Pilsner, Flaked Oats, Wheat Malt, Cane Sugar) Hops: (Sorachi Ace)
View Count: 296
Brew Count: 0
Last Updated: 2016-09-11 11:19 UTC

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