IPAAA

Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 10 liters
Pre Boil Gravity: 1.155 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 223 calories (Per 355mL)
Carbs: 23 g (Per 355mL)

Created Tuesday October 18th 2016

Original Gravity:

1.067

Final Gravity:

1.017

ABV (standard):

6.62%

IBU (tinseth):

46.07

SRM (morey):

7.23

Mash pH

n/a

Fermentables

Amount	Fermentable	PPG	°L	Bill %
3 kg	Dry Malt Extract - Light3 kg Dry Malt Extract - Light	42	4	59.4%
1.5 kg	Liquid Malt Extract - Light1.5 kg Liquid Malt Extract - Light	35	4	29.7%
4.5 kg	Total

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
0.15 kg	American - Caramel / Crystal 10L0.15 kg Caramel / Crystal 10L	35	10	3%
0.15 kg	Belgian - CaraMunich0.15 kg CaraMunich	33	50	3%
0.25 kg	Torrified Wheat0.25 kg Torrified Wheat	36	2	5%

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
71 g	Chinook71 g Chinook Hops	Pellet	13	Boil	60 min	39.79	37.4%
28 g	Cascade28 g Cascade Hops	Pellet	7	Boil	15 min	4.19	14.7%
7 g	Cascade7 g Cascade Hops	Pellet	7	Boil	5 min	0.42	3.7%
7 g	Centennial7 g Centennial Hops	Pellet	10	Boil	5 min	0.6	3.7%
7 g	Chinook7 g Chinook Hops	Pellet	13	Boil	5 min	0.78	3.7%
28 g	Styrian Goldings28 g Styrian Goldings Hops	Pellet	5.5	Boil	1 min	0.29	14.7%
14 g	Cascade14 g Cascade Hops	Leaf/Whole	7	Dry Hop	3 days		7.4%
14 g	Chinook14 g Chinook Hops	Leaf/Whole	13	Dry Hop	3 days		7.4%
14 g	Centennial14 g Centennial Hops	Leaf/Whole	10	Dry Hop	3 days		7.4%

Show Summary View

Amount	Variety	IBU	Bill %
92 g	Chinook92 g Chinook Hops	39.79	48.5%
49 g	Cascade49 g Cascade Hops	4.19	25.8%
21 g	Centennial21 g Centennial Hops	0.6	11.1%
28 g	Styrian Goldings28 g Styrian Goldings Hops	0.29	14.7%
190 g	Total

Yeast

Wyeast - American Ale 1056

Amount:	1 Each
Attenuation (avg):	75%	Flocculation:	Med-Low
Optimum Temp:	16 - 22 °C	Starter:	No

Yeast Pitch Rate and Starter Calculator

View Count: 323
Brew Count: 0
Last Updated: 2016-10-18 12:38 UTC

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