Black Tail Ale
191 calories
18 carbs
Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.5 oz |
Warrior0.5 oz Warrior Hops |
Pellet |
16 |
Boil
|
60 min |
26.19 |
14.3% |
|
1 oz |
Simcoe1 oz Simcoe Hops |
Pellet |
12.7 |
Whirlpool at 200 °F
|
10 min |
15.85 |
28.6% |
|
1 oz |
Cascade1 oz Cascade Hops |
Leaf/Whole |
7 |
Whirlpool at 200 °F
|
10 min |
8.74 |
28.6% |
|
1 oz |
Cascade1 oz Cascade Hops |
Leaf/Whole |
7 |
Hopback at 180 °F
|
0 min |
6.12 |
28.6% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
0.5 oz |
Warrior0.49999999885628 oz Warrior Hops |
26.19 |
14.3% |
|
1 oz |
Simcoe0.99999999771257 oz Simcoe Hops |
15.85 |
28.6% |
|
2 oz |
Cascade1.9999999954251 oz Cascade Hops |
8.74 |
57.2% |
|
3.5 oz
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
4.3 gal |
sacharification |
Temperature |
152 °F |
60 min |
|
qt |
mashout |
Temperature |
168 °F |
10 min |
|
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Type
|
Use
|
Time
|
|
1 each |
whirfloc tab
|
Fining |
Boil |
15 min. |
Target Water Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
|
Juneau Alaska Water (soft). Add 2.5 grams sulfate and 1.4 grams calcium chloride to mash. 3 grams sulfate to boil, 1 gram epsom salt to boil. |
|
Mash Chemistry and Brewing Water Calculator
|
Author: Auke Bay Brewing Co., Method: All Grain, Style: American Pale Ale, ABV 6.06%, IBU 56.9, SRM 10.44, Fermentables: (Maris Otter Pale, Pearl, Crystal 50L, Cane Sugar, Flaked Wheat) Hops: (Warrior, Simcoe, Cascade) Other: (whirfloc tab)
View Count: 338
Brew Count: 0
Last Updated: 2017-01-12 21:20 UTC