Grapefruit peach Gose

149 calories 16 carbs
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Beer Stats
Method: All Grain
Style: Gose
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 70% (brew house)
Source: mobcraftbeer / improv / one trick pony
Calories: 149 calories (Per 355mL)
Carbs: 16 g (Per 355mL)
Created Monday March 20th 2017
1.045
1.012
4.43%
40.3
4
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
1.2 kg German - Acidulated Malt1.2 kg Acidulated Malt 27 3.4 23.1%
2.3 kg German - Wheat Malt2.3 kg Wheat Malt 37 2 44.2%
0.5 kg Rice Hulls0.5 kg Rice Hulls 0 0 9.6%
1.2 kg German - Pilsner1.2 kg Pilsner 38 1.6 23.1%
5.2 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
25 g Centennial25 g Centennial Hops Pellet 10 Boil 60 min 35.06 25%
15 g Centennial15 g Centennial Hops Pellet 10 Boil 0 min 15%
15 g Mosaic15 g Mosaic Hops Pellet 12.5 Boil 5 min 5.24 15%
15 g Cascade15 g Cascade Hops Pellet 7 Dry Hop 7 days 15%
15 g Sorachi Ace15 g Sorachi Ace Hops Pellet 11.1 Dry Hop 7 days 15%
15 g Centennial15 g Centennial Hops Pellet 10 Dry Hop 7 days 15%
 
Mash Guidelines
Amount Description Type Temp Time
L Decoction 68 °C 60 min
Starting Mash Thickness: 3 L/kg
 
Other Ingredients
Amount Name Type Use Time
20 g Sea salt Other Boil 10 min.
500 g Grapefruit puree Other Primary --
150 g Grapefruit zest Other Primary --
400 g Peach puree Other Primary --
200 g Lactose Other Boil 10 min.
 
Yeast
Wyeast - German Ale 1007
Amount:
1 Each
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
13 - 20 °C
Starter:
No
Yeast Pitch Rate and Starter Calculator
Author: mobcraftbeer / improv / one trick pony, Method: All Grain, Style: Gose, ABV 4.43%, IBU 40.3, SRM 4, Fermentables: (Acidulated Malt, Wheat Malt, Rice Hulls, Pilsner) Hops: (Centennial, Mosaic, Cascade, Sorachi Ace) Other: (Sea salt, Grapefruit puree, Grapefruit zest, Peach puree, Lactose)
View Count: 965
Brew Count: 1
Last Updated: 2017-03-20 08:32 UTC

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