Sour Puss

196 calories 17 carbs
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Beer Stats
Method: All Grain
Style: Saison
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Hawk's Nest Brewing Co
Calories: 196 calories (Per 12oz)
Carbs: 17 g (Per 12oz)
Created Tuesday May 30th 2017
1.060
1.010
6.62%
36.65
3.38
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
11 lb Belgian - Pilsner11 lb Pilsner 37 1.6 91.7%
1 lb Corn Sugar - Dextrose1 lb Corn Sugar - Dextrose 46 0.5 8.3%
12 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
0.5 oz Sorachi Ace0.5 oz Sorachi Ace Hops Pellet 11.1 Boil 60 min 20.73 10%
0.5 oz Sorachi Ace0.5 oz Sorachi Ace Hops Pellet 11.1 Boil 30 min 15.93 10%
2 oz Sorachi Ace2 oz Sorachi Ace Hops Pellet 11.1 Boil 0 min 40%
2 oz Sorachi Ace2 oz Sorachi Ace Hops Pellet 11.1 Dry Hop 7 days 40%
 
Mash Guidelines
Amount Description Type Temp Time
3.75 gal Fly Sparge 152 °F 60 min
Starting Mash Thickness: 1.25 qt/lb
 
Other Ingredients
Amount Name Type Use Time
1 tsp whir floc Fining Boil 10 min.
1 tsp yeast nutrient Other Boil 10 min.
 
Yeast
Danstar - Belle Saison Yeast
Amount:
1 Each
Attenuation (avg):
80%
Flocculation:
Low
Optimum Temp:
63 - 75 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 107 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
Author: Hawk's Nest Brewing Co, Method: All Grain, Style: Saison, ABV 6.62%, IBU 36.65, SRM 3.38, Fermentables: (Pilsner, Corn Sugar - Dextrose) Hops: (Sorachi Ace) Other: (whir floc, yeast nutrient)
View Count: 251
Brew Count: 1
Last Updated: 2017-05-30 22:25 UTC

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