Lakrisporter

245 calories 23 carbs
brewer logo
Beer Stats
Method: All Grain
Style: Baltic Porter
Boil Time: 60 min
Batch Size: 38 liters (fermentor volume)
Pre Boil Size: 44 liters
Pre Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Aasbakkane
Calories: 245 calories (Per 355mL)
Carbs: 23 g (Per 355mL)
URL: https://forum.norbrygg.no/threads/resultater-fra-finale-flight-i-norbrygg-more-og-romsdals-flaskekonkurranse.37877/
Created Wednesday September 13th 2017
1.074
1.015
7.73%
34.76
29.85
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
7.1 kg German - Pale Ale7.1 kg Pale Ale 39 2.3 52.6%
3 kg German - Munich Dark3 kg Munich Dark 37 15.5 22.2%
1 kg United Kingdom - Crystal 70L1 kg Crystal 70L 34 70 7.4%
0.5 kg German - Wheat Malt0.5 kg Wheat Malt 37 2 3.7%
0.5 kg Flaked Oats0.5 kg Flaked Oats 33 2.2 3.7%
0.4 kg United Kingdom - Pale Chocolate0.4 kg Pale Chocolate 33 207 3%
0.4 kg German - De-Husked Caraf III0.4 kg De-Husked Caraf III 32 470 3%
0.1 kg Finland - Black Malt0.1 kg Black Malt 30 526 0.7%
0.5 kg Belgian Candi Sugar - Amber/Brown (60L)0.5 kg Belgian Candi Sugar - Amber/Brown (60L) - (late addition) 38 60 3.7%
13.5 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
40 g Northern Brewer40 g Northern Brewer Hops Pellet 8.9 Boil 60 min 21.75 50%
40 g Simcoe40 g Simcoe Hops Pellet 12.7 Boil 12 min 13.01 50%
 
Mash Guidelines
Amount Description Type Temp Time
L Temperature 67 °C 40 min
L Sparge 67 °C 20 min
L Sparge 78 °C 1 min
Starting Mash Thickness: 2 L/kg
 
Other Ingredients
Amount Name Type Use Time
1 each whirlfloc Fining Boil 12 min.
3 g yeast nutrition Other Boil 12 min.
40 g Lakrisrot Spice Boil 5 min.
 
Yeast
Mangrove Jack - Bohemian Lager Yeast M84
Amount:
1 Each
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
10 - 15 °C
Starter:
No
Fermentation Temp:
12 °C
Pitch Rate:
1.75 (M cells / ml / ° P) 1195 B cells required
Yeast Pitch Rate and Starter Calculator
 
Notes

Simply put, we all loved this Baltic Porter! It was easy drinking and really well balanced, every mouthful left us wanting more. The sessionability is high with this beer. Nice job!



Award Winning Recipe
View Count: 429
Brew Count: 1
Last Updated: 2017-09-13 19:43 UTC

Home Brewing Software Calculators
View the recipe at Brewer's Friend
Includes tools for copying, scaling, printing, generating labels, calculating water requirements, BeerXML, and more!