RYE Pale Ale

164 calories 16 carbs
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Beer Stats
Method: All Grain
Style: Roggenbier (German Rye Beer)
Boil Time: 60 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 20 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 80% (brew house)
Source: MMtelski
Calories: 164 calories (Per 355mL)
Carbs: 16 g (Per 355mL)
Created Wednesday October 25th 2017
1.050
1.011
5.09%
44.61
14.68
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
2 kg German - Pilsner2 kg Pilsner 38 1.6 57.6%
0.25 kg German - Pale Ale0.25 kg Pale Ale 39 2.3 7.2%
0.25 kg German - Vienna0.25 kg Vienna 37 4 7.2%
0.17 kg German - CaraAroma0.17 kg CaraAroma 34 130 4.9%
0.5 kg German - CaraRye0.5 kg CaraRye 34 67 14.4%
0.25 kg Cane Sugar0.25 kg Cane Sugar 46 0 7.2%
0.05 kg Honey0.05 kg Honey 42 2 1.4%
3.47 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
8 g Hercules8 g Hercules Hops Pellet 16 Boil 50 min 17.95 13.8%
5 g Hercules5 g Hercules Hops Pellet 16 Aroma 30 min 9.07 8.6%
5 g Hercules5 g Hercules Hops Pellet 16 Aroma 15 min 5.85 8.6%
5 g Hercules5 g Hercules Hops Pellet 16 Aroma 5 min 2.35 8.6%
5 g Marynka5 g Marynka Hops Pellet 8.7 Boil 30 min 4.93 8.6%
5 g Marynka5 g Marynka Hops Pellet 8.7 Boil 15 min 3.18 8.6%
5 g Marynka5 g Marynka Hops Pellet 8.7 Boil 5 min 1.28 8.6%
10 g Marynka10 g Marynka Hops Pellet 8.7 Dry Hop 7 days 17.2%
10 g Hercules10 g Hercules Hops Pellet 16 Dry Hop 7 days 17.2%
 
Mash Guidelines
Amount Description Type Temp Time
5 L Infusion 45 °C 20 min
5 L Infusion 55 °C 20 min
3 L Infusion 65 °C 30 min
Starting Mash Thickness: 2 L/kg
 
Other Ingredients
Amount Name Type Use Time
200 g Pimenta Rosa Spice Secondary 7 days
 
Yeast
Danstar - Windsor Ale Yeast
Amount:
1 Each
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
18 - 21 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 78 B cells required
Yeast Pitch Rate and Starter Calculator
Author: MMtelski, Method: All Grain, Style: Roggenbier (German Rye Beer), ABV 5.09%, IBU 44.61, SRM 14.68, Fermentables: (Pilsner, Pale Ale, Vienna, CaraAroma, CaraRye, Cane Sugar, Honey) Hops: (Hercules, Marynka) Other: (Pimenta Rosa)
View Count: 347
Brew Count: 0
Last Updated: 2018-06-11 21:05 UTC

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