Syntax Pils Ale IPA

213 calories 19 carbs
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 55 liters
Pre Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 213 calories (Per 355mL)
Carbs: 19 g (Per 355mL)
Created Saturday January 13th 2018
1.065
1.012
7.01%
84.15
9.69
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
11 kg German - Pilsner11 kg Pilsner 38 1.6 84.6%
1 kg United Kingdom - Crystal 70L1 kg Crystal 70L 34 70 7.7%
1 kg German Maple/Carapils1 kg German Maple/Carapils 35 4 7.7%
13 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
80 g Chinook80 g Chinook Hops Pellet 14 Boil 60 min 52.37 18.8%
80 g Dr Rudi80 g Dr Rudi Hops Pellet 11.9 Boil 15 min 22.09 18.8%
25 g Simcoe25 g Simcoe Hops Pellet 13 Boil 15 min 7.54 5.9%
30 g Chinook30 g Chinook Hops Pellet 14 Boil 1 min 0.85 7.1%
40 g Simcoe40 g Simcoe Hops Pellet 13 Boil 1 min 1.05 9.4%
20 g Cascade20 g Cascade Hops Pellet 6.3 Boil 1 min 0.25 4.7%
50 g Simcoe50 g Simcoe Hops Pellet 13 Dry Hop 0 days 11.8%
50 g Cascade50 g Cascade Hops Pellet 6.3 Dry Hop 0 days 11.8%
50 g Dr Rudi50 g Dr Rudi Hops Pellet 11.9 Dry Hop 0 days 11.8%
 
Mash Guidelines
Amount Description Type Temp Time
50 L Fly Sparge 63 °C --
Starting Mash Thickness: 4.6 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 398 B cells required
Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: American IPA, ABV 7.01%, IBU 84.15, SRM 9.69, Fermentables: (Pilsner, Crystal 70L, German Maple/Carapils) Hops: (Chinook, Dr Rudi, Simcoe, Cascade)
View Count: 136
Brew Count: 0
Last Updated: 2018-01-13 14:32 UTC

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